There’s a temptation, when reading something like Rise of the Machines – Drone Warfare in the Russia-Ukraine War by Illya Sekirin, to focus on the technology. The drones, the sensors, the strike capability. And to be fair, Sekirin makes a compelling case that drones have become central to modern warfare.
But if you read it as a military logistician, and especially through a New Zealand historical lens, something else stands out.
This isn’t really a book about drones, it’s a book about what happens when logistics becomes visible on a battlefield where nothing stays hidden
What comes through clearly in Sekirin’s account is just how exposed everything is. Movement is seen. Patterns are picked up. Supply routes are identified and targeted. Even something as basic as moving a casualty becomes a risk calculation. The idea of a “rear area” doesn’t really hold anymore.
For anyone who has spent time thinking about sustainment, that should land heavily. Because once logistics is constantly observed, it stops being a support function sitting behind the fight. It becomes part of the fight itself, that’s the real shift, and yet, none of this is entirely new
If you step back from the technology for a moment, the pattern is familiar.
New Zealand has been here before, not with drones, but with disruption.
In the New Zealand Wars, logistics had to adapt to terrain and isolation
In the First World War, it had to scale rapidly and integrate into something much larger
In the Second World War, it had to keep up with mechanisation and long-distance sustainment
In later operations, it learned to operate across environments, but largely with secure supply chains
Each time, the system that existed at the start wasn’t quite fit for purpose, it adapted, not perfectly, not neatly, but effectively enough.
The difference this time
Where Rise of the Machines feels different is in what it quietly exposes about the present.
For the last few decades, New Zealand, like many others, has operated in a relatively stable environment. Defence spending tightened, logistics was streamlined, and commercial practices crept in. Efficiency became the measure of success.
There’s nothing inherently wrong with that. It made sense at the time, but it did lead us somewhere to a system that is:
lean
centralised
dependent on external supply chains
and designed to run smoothly when nothing is seriously interfering with it
Reading Sekirin’s account, you can’t help but feel how exposed that kind of system would be in the environment he describes, because that environment is the opposite of lean and smooth.
The uncomfortable realisation
The most useful takeaway from this book isn’t that drones are important. It’s that they’ve accelerated something that was already happening.
They’ve made disruption constant, and that has made logistics targetable at scale, which has removed the buffer that logistics has traditionally relied on: time, space, and relative safety.
This leads to a slightly uncomfortable thought that a system that is highly efficient in peace can be surprisingly fragile in war.
So where does that leave New Zealand?
If you look at this through a historical lens, the answer isn’t to panic or to try and invent something entirely new, it is to recognise the pattern.
New Zealand has always adapted its logistics to the conditions it faced. The real question is whether it’s still set up to do that quickly enough, because adaptation requires a few things:
some depth in people and capability
some room to manoeuvre, and
systems that don’t lock you into a single way of operating
Those are precisely the things that tend to get trimmed in the name of efficiency.
Overlay that with the post-Cold War peace dividend, reduced defence investment, and the steady commercialisation of logistics functions, and the picture sharpens. The system has not just evolved, it has been deliberately streamlined to the minimum required for peacetime outputs. Efficient, yes. But also thinner and more exposed than it once was.
Looking forward, without overcomplicating it
You don’t need a grand theory to take something useful from Rise of the Machines as a few simple shifts stand out:
Accept that logistics will be contested, not protected
Be comfortable with less tidy, less centralised systems
Build in redundancy, even if it looks inefficient on paper
Think seriously about how dependent we are on external supply chains, and
perhaps most importantly, make sure the system can adapt under pressure, not just operate in ideal conditions
None of that is revolutionary. In many ways, it’s a return to fundamentals, albeit applied in a far more demanding environment.
Final thought
If you read this book purely as a story about drones, you’ll come away thinking the future is about technology, however, if you read it as a logistician, especially one interested in history, you come away with a different impression.
The tools have changed. The pressures have intensified. The pace has increased, but the underlying lesson is the same one that runs through New Zealand’s military past: “The system that works in one era rarely survives unchanged into the next”.
New Zealand has adapted before, often under pressure and at cost, and the lesson from Rise of the Machines is that the next adaptation is already underway.
Recommendation
If you take one thing away from Rise of the Machines – Drone Warfare in the Russia-Ukraine War, it should be this: it’s not just a book about a current conflict, it’s a window into how warfare is evolving in real time.
This is not a theory or retrospective analysis. It is grounded in experience and shaped by a battlefield that is changing faster than most institutions can comfortably absorb.
I would strongly recommend it to anyone interested in the development of warfare. Not because it provides neat answers, but because it highlights just how quickly the character of war can shift, and how important it is that the systems behind it, particularly logistics, can shift with it.
As explored in From Flintlock to Modular Assault Rifle, the development of New Zealand’s military capability has never been a simple story of adoption. It is a story of adaptation, of modification, and at times of quiet innovation driven not by doctrine, but by necessity. Geography, terrain, and the demands of irregular warfare forced colonial authorities to think differently about equipment, often well ahead of formal Imperial acceptance.
This article is reproduced with the kind permission of Paul Farmer, whose extensive research into early New Zealand military firearms has significantly advanced the understanding of colonial small arms and locally adapted weapon systems. His work, grounded in detailed examination of surviving examples and primary sources, provides an authoritative foundation for interpreting the unique characteristics of New Zealand contract Snider arms.
Paul Farmer’s examination of the New Zealand contract Sniders sits squarely within that tradition. The Snider system itself was an Imperial solution to a global problem, the rapid conversion of muzzle-loading rifles to breech-loading capability. Yet, as this article demonstrates, New Zealand did not simply accept the standard pattern. Instead, it selected, modified, commissioned, and in some cases effectively designed variants tailored to its own operational environment.
What emerges is not just a catalogue of weapons, but a case study in colonial procurement and adaptation. The preference for shorter, more manoeuvrable arms, the willingness to convert existing stocks, and the commissioning of non-ordnance pattern weapons all reflect a force operating under constraints, but thinking with a degree of independence that is often overlooked.
In that sense, these rifles are more than artefacts. They represent an early expression of a recurring theme in New Zealand’s military history, the tension between standardisation and suitability, between what is issued and what is actually needed in the field.
Seen through that lens, Farmer’s work does more than document four unique weapon types. It reinforces a broader point, that New Zealand’s military effectiveness has often depended less on what it was given, and more on how it chose to adapt it.
New Zealand Contract Sniders
by Paul Farmer – April 2026
Introduction
The Snider breech-loading system was introduced into British Army service by converting existing .577 calibre muzzle-loading rifles and carbines to the new breech-loading design, each brought into conformity with an approved Sealed Pattern. Once the supply of suitable arms for conversion was exhausted, a further Sealed Pattern was established, and newly manufactured Sniders were produced to that standard.
New Zealand, however, commissioned four distinct Snider variants. As these were non-Ordnance, trade-made arms, they were not assigned formal pattern designations. Although widely used in New Zealand service, they were referred to only in generic terms: Snider medium rifle, Snider short rifle, and Snider carbine. In the following ‘New Zealand contract Sniders’, to simplify identification, I have added a descriptive designation that reflects their origin and development.
New Zealand Contract Sniders
The first Sniders to enter New Zealand Government service were reported by the Hon. W. Gisborne, Commissioner of the Armed Constabulary, on 29 November 1869[1]. Gisborne noted:
“The Imperial Government have sent from England on loan, and for use of the Colony, 1832 converted Sniders, and have also handed over from Imperial stores in Auckland 168 more making a total of 2000, all excepting 100 being of the long Enfield pattern and therefore unfitted for bush warfare; the 100 being sword-rifle pattern may be considered suitable and are now being issued to the Armed Constabulary.”
These converted Sniders would have had the MK II** breech as the MK III breech system was not approved until January 1869.[2] Gisborne further reported:
“There are also 500 medium rifles converted to Snider shortly expected by the Melita. These, however, being longer than the sword-rifle referred to above, are not suitable, but they will be temporarily issued to the Armed Constabulary.”
The Melita arrived in Wellington on 15 December 1869, bringing with it 500 Hay medium rifles converted to the Snider system.[3]
Over the following two decades, multiple shipments of Sniders of various types arrived from England, including long and short rifles, as well as artillery, cavalry, and yeomanry carbines. Supplies were drawn both from the commercial trade and from ex-ordnance pattern arms sold out of Imperial service. These were the arms of the Armed Constabulary and the New Zealand Militia.
By 1885, approximately 11000 Snider rifles were in service,[4] increasing to around 14000 by 1891.[5] Sniders served New Zealand effectively from 1869 through to the 1890s, after which their gradual replacement began with the introduction of Martini-Henry rifles and carbines.
Amongst all the Sniders ordered, New Zealand commissioned four unique Sniders to be produced. These will not be found in references on British ordnance Sniders because they are not ordnance pattern arms. The following sections will describe these four Snider arms and explain why each represents a uniquely New Zealand Snider variation.
Top: New Zealand Contract 1869 Hay-Snider Medium Rifle Second: New Zealand Contract 1874 Snider Short Rifle, Bar on Band Third: New Zealand Contract 1874 Snider Short Rifle, Bar on Barrel Lower: New Zealand Contract 1872 Tisdall Snider Carbine. Images of arms & bayonets – Paul Farmer
1. New Zealand Contract 1869 Hay-Snider Medium Rifle
Development: The Hay medium rifle originated with the 1858 design developed by General Hay of the School of Musketry at Hythe, England. Hay sought to produce a rifle offering greater accuracy than the then-current service 2-band short rifle, which featured a 33-inch barrel with 3 groove rifling and a 1 in 78-inch twist. Comparative trials demonstrated that altering the rifling twist from 1 in 78″ to 1 in 48″ significantly increased muzzle velocity and, correspondingly, improved accuracy. Further gains were achieved by extending the barrel length to 36″, which produced a muzzle velocity comparable to that of the accurate 3 band long rifle, fitted with a 39″ barrel and 3 groove rifling with 1 in 78″ twist.
Despite these advantages, the Hay medium rifle was never accepted as an ordnance pattern arm. The British Army retained the established 3-band long rifle and adopted the new Pattern 1858 short rifle, bar on band, also rifled with a 3 groove, 1 in 78″ twist.
Consequently, no medium rifle entered Imperial service.
New Zealand, however, embraced the Hay medium rifle. The Colonial Government initially placed two contracts for this arm, each for 5,000 rifles.[6]
The first contract, supplied by Hollis & Sheath, arrived in New Zealand in February 1861.[7] These rifles were fitted with undated lock plates and rear sights graduated to 1,150 yards. Upon entry into colonial service, they were stamped “NZ” and issued with consecutive numbers from 1 to 5,000 on the butt tang.
The second contract was supplied by Calisher & Terry.[8] Rifles from this contract were also stamped “NZ” on the butt tang, but incorporated a letter prefix preceding the issue number. Each letter series ran consecutively from 1 to 1,000, after which a new prefix was introduced, and numbering recommenced at 1. I have sighted Calisher & Terry made Hay rifles bearing the letter prefixes G, I, J, and K. Presumably, the complete prefix sequence was G, H, I, J, and K, representing 1,000 arms per prefix and a total production of 5,000 rifles. These rifles were fitted with rear sights graduated to 1,200 yards, and the lock plates were stamped TOWER over 1865. (It is reported that some rifles have lock plates with Tower over 1874)
From the perspective of the New Zealand Colonial forces, the Hay medium rifle represented the principal muzzle-loading percussion arm of the Second New Zealand Wars.
The Conversion of Hay Medium Rifles to Snider
New Zealand initiated the conversion of the Hay medium rifle to the Snider system. It is recorded that as on 14 January 1869, “500 new Medium Rifles are packed ready for shipment”.[9] These rifles were supplied by the Auckland Colonial Storekeeper, Captain Mitchell, and packed in 25 cases. They departed Auckland aboard the Countess of Kintore on 11 March 1869, bound for London.[10] Conversion was undertaken by the trade using the Mk III Snider breech, producing what are properly described as the 1869 Hay-Snider Medium Rifle. These converted rifles returned to New Zealand aboard the Melita, arriving in Wellington on 15 December 1869.[11]
Available evidence suggests that the “new Hay Medium Rifles” shipped for conversion comprised the final batch of 500 unissued Calisher & Terry made medium rifles from the K series with 1865 dated locks. Support for this interpretation rests on the fact that all converted examples observed fall within the upper half of the 1–1,000 numbering range and bear both the NZ mark and the K prefix.
The conversion process involved removing 2½” from the barrel at the percussion knuckle end. The shortened barrel was then threaded to accept the receiver body, or shoe, carrying the Snider Mk III breech block. Once fitted, the overall length of the rifle remained at 36″, but the effective barrel length was reduced to 33.5″. Reduced muzzle performance necessitated the replacement of the original 1,200-yard graduated rear sight with one graduated to 1,050 yards. The ramrod was reduced in diameter and weight, effectively becoming a cleaning rod. The redundant ramrod retention spoon was removed, and an internal cleaning-rod retaining nut was fitted forward of the trigger plate. The K prefix and issue number of the butt tang were duplicated on the shoe. New commercial inspection marks and proof stamps were applied. All original markings not affected by the conversion process were retained. The butt tang may or may not have an “s” stamp, indicating a short stock. When measured, the stock was much the same length, regardless of the “S” stamp.
Conversions were carried out by both the London Small Arms Company (L.S.A. Co.) and the Birmingham Small Arms Company (B.S.A. Co.). B.S.A. Co. undertook the majority of the Hay conversions. Their Mk III breech and shoe assemblies appear newly manufactured, presenting a cleaner overall appearance. The K prefix issue number of the butt tang was duplicated on the shoe. The Snider patent mark was in a lozenge-shaped stamp. Proof and inspection marks are of Birmingham origin, and the hammer face is flat.
The L.S.A. Co. conversions, of which I have sighted two examples, are characterised by extensive numbering, with new proofs and inspection marks of London origin. In these examples, the shoe—originally an Mk II**—was modified by stamping “III” to denote Mk III, while retaining the original ** marking, and fitting a Mk III breech block. The K prefix and issue number on the butt tang were duplicated on the shoe.The Snider patent mark is stamped in-line, rather than lozenge-shaped. L.S.A. logo and proof marks were applied to the breech. The hammer face remained cupped. The abundance of numbering and cross-marking leaves little doubt that all components were matched to a single rifle during conversion.
An additional “AC” stamp was applied to the butt tang in New Zealand when the rifles were issued to, and deployed with, the Armed Constabulary in 1870.
Summary: The 1858 Hay medium rifle had extensive use in New Zealand, but was never used in Imperial service. With the advent of the Snider system, New Zealand contracted to have 500 of its own “N Z” marked, K prefix percussion Hay medium rifles converted to the Snider in England, to become the New Zealand contract 1869 Hay-Snider medium rifle.
There was no ordnance Snider medium rifle in Imperial service.
The New Zealand Hay-Snider medium rifle is a uniquely New Zealand arm.
Today, it is still largely unknown outside of New Zealand. In an updated 2025 reference, it is still referred to as “the unidentified Snider Medium rifle”. [12][13]
Description of the New Zealand Contract 1869 Hay-Snider Medium Rifle
Overall Length:
51 7/8“
Barrel Length:
33 1/2”
Calibre:
25 bore .577
Rifling:
3 groove 1 in 48″
Lock Plate:
TOWER over 1865, stamped ‘Terrys’ inside
Breech 1:
III** Snider patent mark & in line name, LSA Logo, K & issue number
Breen 2:
Mk III, Snider patent mark & name logo, B.S.A. Co. K & issue number
Sight:
Bed 100 to 400 yards, leaf 500 to 1050 yards
Furniture:
Bronze
Barrell Retention:
3 bands & breech tang screw
Stock:
Stock to within 3 ¼” of the muzzle
Butt Tang:
S K NZ AC issue number
Stock Cartouche:
Birmingham 1865
Bayonet:
Pattern 1853 socket, trade-made, no ordnance marks
Both sides of the New Zealand Contract Hay-Snider Medium Rifle. Images of arms & bayonets – Paul Farmer
Piled arms of New Zealand, 1869 Hay-Snider Medium rifle. In service with the Taranaki Armed Constabulary at rest (Image from private source).
2. New Zealand Contract 1872 Tisdall Snider Carbine
The Hay medium rifle represented the most prominent and widely issued muzzle-loading percussion rifle employed by the colonial forces. Bush fighting, however, favoured shorter and more manoeuvrable arms, and in that role the percussion breech-loading Calisher & Terry carbine proved the preferred weapon, with approximately 1,700 issued.[14]
In 1871, Colonel Whitmore, Commandant of the Armed Constabulary, initiated a Snider replacement of the existing Calisher & Terry carbine.[15] The resulting weapon was a compact saddle-ring carbine fitted with an 18½” barrel, rifled with 5 groove 1 in 48″ twist, and with a Snider Mk III breech. The carbine was full stocked to within 1⅛” of the muzzle, and the hammer has a cupped face. The butt tang was stamped with “N^Z” and the issue number. Evidence suggests that this represents the first use of this now familiar broad arrow N^Z marking on a New Zealand-issued arm. A total of 600 carbines were manufactured by W. H. Tisdall of Birmingham for issue to the Armed Constabulary. During subsequent service, many examples had the saddle bar cut off, leaving residual distinctive flat, steel, teardrop-shaped side nail plates.
Summary: No percussion predecessor existed for this carbine, nor was there a comparable arm in Imperial service. The New Zealand 1872 contract Tisdall Snider Carbine represents a uniquely New Zealand development, produced specifically to meet local operational requirements.
Description of the New Zealand Contract 1872 Tisdall Snider Carbine
Overall Length:
37″
Barrel Length:
18 ½”
Calibre:
25 bore .577
Rifling:
5 groove 1 in 48″
Lock Plate:
Crown over 1872
Engraved:
W. H. TISDALL 47 Whittall ST. BIRMINGHAM
Breech:
Mk III, Snider patent mark & logo
Sight:
Ramp 100 to 300 yards. Leaf: 400 to 600 yards
Furniture:
Brass
Barrell Retention:
2 bands & breech tang screw
Stock:
Stock to within 1 1/8″ of the muzzle
Butt Tang:
N^Z issue number
Both sides of the New Zealand Contract 1872 Tisdall Snider Carbine. Images of arms & bayonets – Paul Farmer
New Zealand 1872 Tisdall Snider carbine, in service with Taranaki Armed Constabulary (Image source: Puki Ariki).
3. New Zealand Contract 1874 Snider Short Rifle, Bar on Band
Among New Zealand Snider arms, the 1874 Snider Short Rifle, bar on band, remains one of the most enigmatic. Photographic evidence documents its issue and deployment with the Armed Constabulary in Taranaki, at Mount Cook in Wellington, and at Parihaka.
By August 1871, New Zealand held approximately 2,500 Sniders either on issue or in store.[16] In the same year, a new colonial order was placed through the War Office for 2,000 Snider short rifles with saw-backed bayonets.[17] The arrival of part of this order was reported and discussed in the 1875 Armed Constabulary Force Annual Report.[18] For example, Lieutenant-Colonel William C. Lyon, Acting Commissioner of the Armed Constabulary, reported: “Seven hundred short Snider rifles with saw-backed bayonets have arrived, and are now being issued to the Force.”
Captain W. G. Stack, Instructor of Musketry, commented further: “The new rifles have one very noticeable defect as a military weapon, which is that, as they are stocked up to within one and a half inches of the muzzle, it is impossible to ‘pile arms’ with them. The short saw-backed sword bayonet, with which the new rifle is fitted, is much more suited to the requirements of the force than the old bayonet served out with the medium rifle…”
The 700 Snider short rifles referred to were bar on band rifles with brass furniture and locks dated 1874. The stock extended to approximately 1⅜” from the muzzle, a configuration that prevented the traditional military practice of ‘piling arms’, in which rifles are leaned together muzzle-up to form a stable pyramid when troops are at rest or at camp. The ‘short saw-backed sword bayonet’ issued with these rifles was the New Zealand contract 1874 18″ sawback bar on band bayonet.
The most obvious percussion precedent, the ordnance Pattern 1858 bar on band short rifle, was only experimentally converted to the Snider system and was neither accepted as a pattern nor entered service.[19] British ordnance Snider conversions were instead limited to the Pattern 1860 and 1861 bar on barrel short rifles with steel furnature, converted to Snider with Mk II** breech.[20] New Zealand had in its possession 100 such rifles as part of the 2,000 Sniders loaned from England in 1869. Once stocks suitable for conversion were exhausted, a new sealed-pattern Snider short rifle with Mk III breech, bar on barrel with steel furniture was adopted into Imperial service.
Contemporary criticism of the first portion of the New Zealand colonial order—namely, the 700 bar on band Snider short rifles—focused on their practical limitations. These concerns were addressed in the second portion of the order, which comprised 1,300 Snider short rifles in the standard bar on barrel configuration, fitted with brass furniture and issued with a matching New Zealand 18-inch saw-back bar-on-barrel bayonet. All subsequent shipments, totalling more than 6,000 Snider short rifles, followed the Imperial standard bar on barrel configuration with steel furniture. If bayonets were supplied, they were the yataghan sword bayonets.
Terminology:
Bar on band refers to rifles stocked to within approximately 1⅜ inches of the muzzle, leaving very little barrel exposed (as illustrated in Image a). In this configuration, the bayonet bar (lug) is mounted on the forward barrel band.
Bar on barrel describes rifles in which the stock terminates approximately 5⅜ inches from the muzzle, leaving a greater length of barrel exposed (as illustrated in Image b). In this case, the bayonet bar is mounted directly on the barrel.
Bayonets are not interchangeable between these two configurations. All ordnance Snider short-rifle conversions followed the bar-on-barrel arrangement. The terms bar on band and bar on barrel are descriptive model designations.
NZ 1874 Snider Short rifle – bar on band. Images of arms & bayonets – Paul Farmer
NZ 1874 Snider Short rifle – bar on barrel. Images of arms & bayonets – Paul Farmer
The New Zealand 1874 Snider short rifle, bar on band, was a trade-made arm manufactured by the Birmingham Small Arms & Metals Company Ltd. It is fitted with a Mk III breech bearing Snider’s patent mark and logo. The lock plate is marked B.S.A. & M. Co. over the date 1874, without a crown. Proof and inspection marks are of Birmingham origin, and the hammer has a flat face.
Furniture is of brass and includes a short‑tang trigger guard, distinguishing the rifle from other contemporary Snider short rifles, which typically feature steel furniture and a long trigger guard. The rear sight has a fixed bed graduated from 100 to 400 yards, with a leaf graduated from 500 to 1,000 yards. The butt tang is stamped with NZ, a broad arrow, and an individual issue number, while the stock bears a cartouche of Bond & James, Birmingham.
Description of the New Zealand Contracy 1874 Snider Short Rifle, Bar on Band
Overall Length:
48 5/8“
Barrel Length:
30 5/8“
Calibre:
25 bore .577
Rifling:
5 groove 1 in 48″
Lock Plate:
B.S.A. & M. Co. over 1874 (no crown or VR)
Breech:
Mk III, Snider patent mark & logo
Sight:
Ramp 100 to 400 yards. Leaf: 500 to 1000 yards
Furniture:
Brass (Note: trigger guard, brass with no long tang)
Barrell Retention:
2 bands & breech tang screw
Stock:
Stock to within 1 3/8” of the muzzle
Butt Tang:
N^Z issue number
Stock Cartouche:
Bond & James Birmingham
Bayonet:
New Zealand 1874 18″ bar on band, sawback, trade-made MRD – 21 mm, blade 18” length 24 no NZ mark
Left Ricasso:
Crown over A.S – Solingen inspector’s mark. Knight’s helm: Kirschbaum maker mark (See Section 5, image 2)
Right Ricasso:
Blank (no markings)
Both sides of the New Zealand Contract 1874 Snider Short Rifle, Bar on Band. Images of arms & bayonets – Paul Farmer
Summary: No Snider short rifle, bar on band rifles existed in Imperial service. The New Zealand contract 1874 Snider short rifle, bar on band, was issued to the Armed Constabulary, representing another uniquely New Zealand arm. Today, evidence of these rifles survives almost entirely in the photographic record, often shown alongside bar on barrel rifles. Taken together, the New Zealand contract 1874 Snider short rifle, bar on band, and its matching bayonet must rank among the scarcest of all New Zealand-issued arms.
New Zealand 1874 Snider short rifle, bar on band with New Zealand 18″ sawback bar on band bayonet. Captain Morrison and Major Foster Goring (far right), in service with the Taranaki Armed Constabulary (Image source: Puki Ariki).
4. New Zealand Contract 1874 Short Snider Rifle, Bar on Barrel
I have only observed a single example of the New Zealand contract 1874 Snider short rifle in the bar on barrel configuration. In my opinion, this example is representative of the 1,300 rifles in this contract, for which the New Zealand 1874 18″ sawback bar on barrel bayonet was produced.
The rifle is fitted with a Mk III breech bearing Snider’s patent mark and logo. The lock plate is marked TOWER over 1874 with a crown, but without a “VR”. Proof and inspection marks are of Birmingham origin, and the hammer is cupped. The furniture is of brass with a short-tang trigger guard. The rear sight comprises a fixed bed graduated from 100 to 400 yards, with a leaf graduated from 500 to 1,000 yards. The butt tang is stamped with “A”, a broad arrow, “NZ”, and the issue number, while the stock bears the cartouche of Bond & James, Birmingham. This Snider short rifle should not be confused with the ordnance produced Mk III Snider Naval rifle of 1870-71, of which only 17 were made. [21]
Description of the New Zealand Contract 1874 Dnider Short Rifle, Bar on Barrel
Overall Length:
48 5/8“
Barrel Length:
30 5/8”
Calibre:
25 bore .577
Rifling:
5 groove 1 in 48″
Lock Plate:
Tower over 1874 Crown no V R
Breech:
Mk III, Snider patent mark & logo
Sight:
Ramp 100 to 400 yards. Leaf: 500 to 1000 yards
Furniture:
Brass (Note: trigger guard, brass with no long tang)
Barrell Retention:
2 bands & breech tang screw
Stock:
Stock to within 5 3/8″ of the muzzle
Butt Tang:
A ^ N Z issue number
Stock Cartouche:
Bond & James Birmingham
Bayonet:
New Zealand 1874 18″ bar on band, sawback. MRD – 21 mm, blade 18” length 24 ½” no NZ mark
Left Ricasso:
Inverted broad arrows over WD, (sold out of service mark, unusual for a non-war department bayonet.[22] Crown over B, 21, Birmingham inspectors mark (see section 5, image 3).
Right Ricasso:
Knight’s helm, Kirschbaum maker mark (5 image 4).
Both sides of the New Zealand Contract 1874 Snider Short Rifle, Bar on Barrel. Images of arms & bayonets – Paul Farmer
Summary: The 1874 Snider short rifle, bar on barrel, fitted with brass furniture and paired with the 18″ sawback bar on barrel bayonet, represents another uniquely New Zealand contract combination issued to the Armed Constabulary.
New Zealand Contract 1869 Hay-Snider medium rifle. Images of arms & bayonets – Paul Farmer
New Zealand Contract 1872 Contract Tisdall Snider carbine. Images of arms & bayonets – Paul Farmer
New Zealand Contract 1874 Snider short rifle, bar on band. Images of arms & bayonets – Paul Farmer
New Zealand Contract 1874 Snider short rifle, bar on barrel. Images of arms & bayonets – Paul Farmer
1874 Snider short rifle bar on band, and bar on barrel rifles, along with 1872 Tisdall carbines on issue with the Armed Constabulary in Taranaki (Image source: Puki Ariki).
5. New Zealand Contract 1874 18” Sawback Bayonets
Development: The original precedent bayonet, an 18”sawback bar on band bayonet, was made for the Irish Constabulary carbine at Enfield in 1867.[23] A similar 18” sawback bar on band bayonet, also made at Enfield, and was used in the 1869 trials of the Martini- Henry long chamber rifle. Both these bayonets had smaller MRD than the New Zealand 18”sawback bayonets.
New Zealand 18” Sawback Bayonets: When New Zealand’s order for Snider short rifles and 18” sawback bayonets was actioned in 1873, the bayonets were not in production in England. Both contracts for these two 18” sawback bayonet variants were filled by Kirschbaum of Solingen.[24] Documentation clearly shows that the 18″ sawback bar on band bayonet was produced for the 700 New Zealand 1874 dated Snider short rifle, bar on the band. These rifles were issued and in service in 1875. The remainder of the order, 1300 for the New Zealand 1874 dated Snider short rifle, bar on the barrel with an 18″ sawback bar on barrel bayonet, was on a different contract; it is not specifically recorded when they entered service.
Summary: The 18” sawback bayonets made for the New Zealand 1874 dated Snider short bar on band rifle and 1874 Snider short bar on barrel rifle are,
1. New Zealand contract 1874 18″ sawback bar on band bayonet.
2. New Zealand contract 1874 18″ sawback bar on barrel bayonet.
The two 1874 New Zealand Snider Bayonet Variants
Upper – NZ contract 1874 18″ sawback bar on band, with an elevated 21mm muzzle ring. Total length of bayonet & scabbard, 24”
Lower – NZ contract 1874 18″sawback bar on barrel, 21mm muzzle ring in line with the grip. Total length of bayonet & scabbard, 24 ½”
Note: The bar on band scabbard is ½” shorter than bar on barrel scabbard. Images of arms & bayonets – Paul Farmer
Relative elevation of the muzzle ring above the tang: bar on barrel (left), bar on band (right). Both bayonets have a 21mm MRD. Images of arms & bayonets – Paul Farmer
Bar on band. Left side: Crown over A.S. (Solingen inspector’s mark); knight’s helm, maker’s mark of Kirschbaum. Right side: blank (not illustrated).Images of arms & bayonets – Paul Farmer
Bar on barrel. Left side: inverted broad arrows over WD (sold-out-of-service; unusual, non-War Department bayonet); Crown over 21; Birmingham inspection mark.Images of arms & bayonets – Paul Farmer
Bar on barrel. Right side: Knight’s helm, the maker’s mark of Kirschbaum. Images of arms & bayonets – Paul Farmer
Conclusion
The New Zealand Colonial Government commissioned four distinct Snider arms specifically for local service.
These comprised the following, and the number produced.
500 1869 Hay–Snider Medium rifles
600 1872 Tisdall Snider carbines
700 1874 Snider short rifles, bar on band
1,300 1874 Snider short rifles, bar on barrel
In total, 3,100 New Zealand contract Sniders were produced.
In addition, 2000 18″ sawback bayonets were manufactured for the New Zealand Snider short rifles, consisting of
700 18″ bar on band bayonets
1,300 18″ bar on barrel bayonets
These New Zealand contract Sniders and their associated bayonets are not British ordnance patterns. As a result, their absence or limited treatment in standard references on British ordnance Sniders and bayonets is unsurprising. The purpose of this article has been to document and clarify these uniquely New Zealand arms, allowing them to be more clearly identified and better appreciated within the broader history of the Snider arms system.
References
[1] Appendix to the Journals of the House of Representatives, 1870 Session I, A-09
[2] Ian Skennerton. .577 Snider-Enfield Rifles & Carbines. 2003 Published Ian D Skennerton page 101
[3] Papers Past NZ, Evening Post, Volume V, issue 261, 16 Dec 1869, page 2
[4] Appendix to the Journals of the House of Representatives, 1885 Session I, H-04a
[5] Ian D Skennerton & Robert Richardson. British & Commonwealth Bayonets. 1986 Published Ian D Skennerton page 362
[6] Ian D Skennerton & Robert Richardson. British & Commonwealth Bayonets. 1986 Published Ian D Skennerton page 362
[7] Robert McKie. Hay Pattern Rifles. ‘Lessons from History: New Zealand Procurement and Logistics 1857-1861’ -rnzaoc.com/tag/hay-pattern-rifles/Hayden
[8] John Osborne, Hay Pattern Enfield Rifle, The Gazette NZAHAA June 2010 Vol. 30 No 2
[9] Reference 1869/473. 1869 Army Department Inwards Correspondence Register nzpictures.co.nz
[10] Papers Past NZ, New Zealand Herald, Volume. VI issue 1655 12 March 1869, page 2
[11] Papers Past NZ. Evening Post, Volume V, Issue 261, 16 December Page 2
[12] Ian D Skennerton & Robert Richardson. British & Commonwealth Bayonets. 1986 Published Ian D Skennerton page 360
[13] Ian Skennerton & Brian Labudda. British Commonwealth Bayonets and Fighting Knives Published in 2025 by Labudda Research / Arms & Militaria Press page 389
[14] Brian C Knapp, The Calisher & Terry in British and Colonial Military Service 1856 – 1900, 2021
[15] John Osborne, NZ P1872 25 bore Snider Carbine, The Gazette NZAHAA Dec. 2007 Vol. 27 No 4
[16] R McKie, NZ Defence Stores July 1870 – June 1871https://rnzaoc.com/2023/08/13/nz-defence-stores-july-1870-june-1871/
[17] Armed Constabulary Force (Annual Report of Commissioner). Appendix to the Journals House of Representatives, 1875 Session I, H-10
[18] Ian Skennerton. .577 Snider-Enfield Rifles & Carbines. 2003 Published Ian D Skennerton page 187
On 4 December each year, soldiers, gunners, and explosive specialists around the world pause to mark Saint Barbara’s Day. For New Zealand’s military ammunition community, the day has a special resonance. Saint Barbara was the patron saint of the Royal New Zealand Army Ordnance Corps (RNZAOC). Although the Corps was disestablished in 1996, she remains the spiritual patron of those whose work brings them closest to explosive risk, especially the current generation of Royal New Zealand Army Logistic Regiment (RNZALR) Ammunition Technicians.
This commemoration is not about imposing religious belief or expecting devotion in a modern, pluralist Army. Instead, it is about recognising shared values. Saint Barbara’s story, whether read as faith, legend, or metaphor, offers a powerful way of talking about courage, duty of care, and professionalism in dangerous work.
From Heliopolis to the Ordnance Corps
According to tradition, Barbara lived in the late Roman Empire at Heliopolis in Phoenicia, now associated with Baalbek in modern Lebanon. Born into a wealthy pagan household, she questioned the gods she had been taught to worship when she looked out from the tower in which her father kept her secluded and reflected on the ordered beauty of the world around her. In time, she converted to Christianity in secret. When her father discovered this, he handed her over to the authorities and ultimately carried out her execution himself.
Her refusal to renounce her convictions, even under torture, and the lightning that, according to legend, later killed her father and the official who condemned her, led to Barbara being associated with sudden death, lightning, and fire. As warfare evolved and gunpowder weapons became central to battle, she was adopted as patroness of artillerymen, armourers, military engineers, miners, tunnellers, and anyone whose livelihood involved explosives and the possibility of instant, catastrophic harm. The Legend of Saint Barbara
When the Royal Army Ordnance Corps (RAOC) adopted Saint Barbara as its patron, that tradition passed into the wider family of Commonwealth ordnance corps. The RNZAOC, with its own responsibility for ammunition supply, storage, and maintenance in New Zealand, in turn adopted her as patron saint.
Beyond 1996: Saint Barbara and the RNZALR
The disestablishment of the RNZAOC in 1996 and the formation of the RNZALR did not diminish Saint Barbara’s relevance to New Zealand soldiers. The work did not change; only the cap badge did. Ammunition Technicians, in particular, continue to live daily with the realities that made Barbara a symbolic figure in the first place: sudden danger, technical complexity, and the need for calm, disciplined action when things go wrong.
On paper, Saint Barbara is a figure from late antiquity. In practice, her patronage captures something very contemporary about the RNZALR Ammunition Technician trade:
Technical mastery under pressure – handling, inspecting, and disposing of explosive ordnance where a single lapse can have irreversible consequences.
Quiet, unshowy bravery – the kind that rarely makes headlines but underpins every live-fire activity, every range practice, and every deployment where ammunition is moved, stored, or rendered safe.
Duty of care to others – ensuring that everyone else can train and fight in relative safety because someone has accepted responsibility for the dangerous end of the supply chain.
In that sense, Saint Barbara’s Day is as much about the living as it is about any distant martyr. It is an opportunity for the wider Army to pause and acknowledge that the safe availability of ammunition, which is often taken for granted, depends on a small community of specialists and their support teams.
A Day Of Tradition, Not Testimony
In a modern New Zealand Army, not everyone is religious, and fewer still are likely to be familiar with the details of early Christian hagiography. That is not the point. Commemorations like Saint Barbara’s Day function as regimental and professional traditions, not as tests of personal belief.
Marking the day can mean different things to different people:
For some, it may be a genuine act of faith, honouring a saint whose story inspires them.
For others, it is a way of respecting the heritage of their trade and the generations of RNZAOC and now RNZALR personnel who have done this work before them.
For many, it is simply a moment to reflect on the risks inherent in explosive work, to remember colleagues injured or killed in training and operations, and to recommit to doing the job as safely and professionally as possible.
In that sense, the story’s religious origins are less important than the shared meaning it has acquired over time. Saint Barbara becomes a symbol of the values that matter in ammunition work: integrity, courage, vigilance, and loyalty to those you serve alongside.
Contemporary Relevance: Commitment In A Dangerous Trade
In the modern world, the management of ammunition and explosives is governed by detailed regulations, sophisticated science, and digital systems, ranging from hazard classifications and compatibility groups to electronic inventory control and safety management frameworks. Yet, at its core, it still depends on human judgment and ethical commitment.
Saint Barbara’s Day offers a valuable lens for talking about that commitment:
Commitment to safety – understanding procedures not as bureaucracy, but as the accumulated lessons, sometimes paid for in blood, of those who went before.
Commitment to team – recognising that no Ammunition Technician works alone, and that a strong safety culture depends on everyone feeling empowered to speak up, check, and challenge.
Commitment to service – remembering that, whether in training at home or on operations overseas, the work is ultimately about enabling others to succeed and come home alive.
When Ammunition Technicians and their colleagues mark Saint Barbara’s Day, they are not stepping out of the modern world into a medieval one. They are taking a moment within a busy, technologically advanced, secular military environment to acknowledge that some fundamentals have not changed: courage, conscience, and care for others still matter.
Keeping The Flame Alive
Although the RNZAOC passed into history in 1996, its traditions did not vanish. They were carried forward into the RNZALR and live on in the customs, stories, and professional identities of those who wear the uniform today. Saint Barbara is one of those enduring threads.
On 4 December, when a small group gathers in an Ammuniton depot, unit lines, a mess, or a deployed location to raise a glass or share a few words in her honour, they are standing in continuity with generations of ordnance soldiers, armourers, gunners, and explosive specialists across time and across the Commonwealth. They are also quietly affirming something vital about themselves.
In the end, Saint Barbara’s Day is less about religion and more about recognition: recognition of a demanding craft, of the people who practise it, and of the responsibility they carry on behalf of the wider Army. For the RNZALR Ammunition Technicians of today, as for the RNZAOC of yesterday, she remains a fitting patron for those who work, quite literally, at the explosive edge of military service.
From Barracks Scraps to Purpose-Built Hubs: 150+ Years of Building the Army’s Logistic Backbone
New warehouses and workshops at Linton and Burnham, together with modernised ammunition facilities at Waiouru and Glentunnel, might appear to be a sudden leap forward. In truth, they are the culmination of more than a century of steady, often unsung work to give the New Zealand Army the purpose-built logistics estate it has long needed. What began with repurposed barracks and rented sheds has matured, through wars, reorganisations, and the inevitable missteps, into integrated hubs designed from the ground up to equip the force.
This is a story of continuity as much as change. From early Defence Stores and mobilisation depots in the main centres, through the wartime booms of 1914–18 and 1939–45, logisticians learned to move faster, store safer, and repair smarter, usually in buildings never meant for the job. Sites such as Buckle Street, Mount Eden, Trentham, Hopuhopu, Dunedin, and later Linton and Burnham mark a long arc: improvisation giving way to planning; planning giving way to design.
The latest builds finally align doctrine, funding, and design. The shift to an “equip-the-force” model only works when receipt, storage, maintenance, and distribution are physically co-located and engineered to modern standards. Regional Supply Facilities (RSFs) centralise holdings with safer, climate-controlled storage and efficient yard flows; Maintenance Support Facilities (MSFs) bring high-bay capacity, test equipment, and compliance under one roof; and ammunition nodes at Waiouru and Glentunnel provide the segregation and environmental control that contemporary explosive safety demands.
Just as important is what this means for soldiers and readiness. Purpose-built hubs shorten turnaround times, reduce double-handling, and lift safety for people and materiel. They replace the “temporary” fixes that became permanent, the dispersed footprints that drained time, and the old shells that forced workarounds. In their place stands an estate that is faster to mobilise, easier to sustain, and cheaper to maintain over its life.
Recent decisions, embodied in the Defence Capability Plan 2025 and Cabinet approval for the Burnham RSF, lock in this direction. They don’t erase the past; they complete it. The spades now in the ground are finishing a project begun when New Zealand first took charge of its own stores: building a logistics backbone worthy of the force it supports.
Imperial inheritance to early New Zealand builds (1870s–1900s)
When Imperial forces departed New Zealand in 1870, New Zealand inherited more than uniforms and drill; it inherited a patchwork estate of armouries, magazines, depots and barracks.
In Wellington, the Mount Cook complex, long used by Imperial regiments and the Military Stores, passed to colonial control in 1869–70 and was promptly repurposed for colonial defence. Through the 1880s the site was expanded with new brick storehouses, sheds and workshops along the Buckle Street frontage and up the Mount Cook terraces, improving dry storage, accounting space and light-repair capacity.[1] At the same time, explosives handling was progressively decanted from the congested Mount Cook Powder Magazine to the purpose-built Kaiwharawhara Powder Magazines in 1879, providing safer segregation from central Wellington and better access to rail and wharf.[2]
Plan of Mount Cook Barracks, as planned c.1845 and largely as built by 1852.
In Auckland, as the Albert Barracks precinct shrank, munitions storage shifted to the Mount Eden magazine reserve with magazines erected from 1871.[3] A new, purpose-built Defence Store was then constructed in O’Rourke Street to handle general stores and light repair. In 1903, the store, along with an armourer’s shop, was re-established at Mount Eden, consolidating the city’s ordnance functions on the magazine site.[4] Functionally, these early builds privileged secure explosives segregation and dry, ventilated bulk storage, with on-site light repair and armouring capacity, modest in scale but a decisive break from improvised sheds and hired warehouses, and a sign that New Zealand was beginning to design for its own needs rather than simply “making do” with imperial leftovers.
Plan of the O’Rourke Street Defence Store
Operationally, the South African War exposed mobilisation friction, slow issue, scattered holdings, and too many ad hoc premises. A Joint Defence Committee in 1900 pushed for dedicated Mobilisation Stores in each main centre, so the Crown began stitching a national pattern from local threads.[5] The results arrived in quick succession: a large drill/mobilisation hall at King Edward Barracks, Christchurch (1905); a mobilisation store in St Andrew’s Street, Dunedin (1907); and, in Wellington, the new Defence Stores/Mobilisation accommodation at Buckle Street (opened 1911), while Auckland’s needs were met mainly through upgrades at Mount Eden rather than a wholly new urban depot. Individually modest, collectively these works created a basic four-centre network positioned for speed of receipt and issue, with cleaner lines of accountability between the Defence Stores Department (est. 1862) and the emerging territorial/volunteer force.
Dunedin Mobilisation Stores, 211 St Andrews Street, Dunedin. Google Maps/ Public Domain
Design language also began to standardise. Plans specified raised timber floors and generous roof ventilation to protect stores; fire-resistant construction (brick where urban fire risk warranted); covered loading and cart docks; and simple armourer’s benches with bench-power where available. None of this was glamorous, but it shortened the last tactical mile: fewer handlings, quicker turns, and fewer losses to damp or vermin. Above all, it signalled a mental shift, from occupying Imperial real estate to building a New Zealand logistics architecture that could be multiplied, upgraded and, in time, militarised for war. Those decisions in the 1870s–1900s laid the rails (figuratively and, in some centres, quite literally nearby) for the vast expansions of 1914–19 and again in 1939–45.
WWI expansion and interwar consolidation
WWI swelled requirements across every line of supply. Buckle Street in Wellington was extended, and additional inner-city warehouses were leased to keep pace with kit flowing in and out of mobilising units. After 1918, a series of ordnance reforms (1917–20) set about turning wartime improvisation into a planned peacetime estate.
In Auckland, the cramped Mount Eden magazine reserve and scattered inner-city premises were superseded by a purpose-built Northern Ordnance Depot at Hopuhopu. The decision to move was taken early in the decade; transfers from Mount Eden began in 1927, with the new depot formally opened in 1929. [6]As part of the transition, the 1903 Mount Eden stores building was dismantled and re-erected at Narrow Neck on the North Shore, an elegant example of salvaging useful fabric while shifting the centre of gravity south.
Hopuhopu represented a conscious leap from piecemeal sheds to an integrated regional hub designed for mobilisation scale. Sited just north of Ngāruawāhia, the depot sat adjacent to the North Island Main Trunk railway and on the Waikato River, with plans for a quarter-mile detraining platform and a spur running half a mile into camp so that stores could be received and dispatched with minimal handling. The original scheme envisaged multiple large warehouses aligned to the rail; what opened first was a substantial 100 × 322-ft building, with additional storage added later. Ammunition infrastructure was integral from the outset: ten reinforced hillside magazines with double walls and inspection chambers for temperature control, protective blast pyramids between magazines, and a laboratory, an engineered answer to the limitations of Mount Eden’s nineteenth-century magazines. Contemporary reporting cast Hopuhopu as the Dominion’s chief military magazine and “probably the greatest ordnance depot.”[7] Underlining the strategic intent behind the site choice: rail access, training space, and safe separation from the city while remaining close enough to Auckland’s labour and industrial base. In short, exactly what the interwar Army had lacked, a scalable, rail-served, purpose-sited depot that could receive, hold and issue mobilisation stocks for the entire northern region.
1961 Hopuhopu Military Camp from the air. Whites Aviation Ltd: Photographs. Ref: WA-55339-F. Alexander Turnbull Library, Wellington, New Zealand. /records/22480584
In Wellington, explosives storage was deliberately removed from the urban core. Defence use of the Kaiwharawhara Powder Magazines was transferred in 1920 to the more isolated Fort Ballance Magazine Area on the Miramar Peninsula, where the New Zealand Army Ordnance Corps (NZAOC) Ammunition Section operated a mix of purpose-built magazines and re-purposed gun pits across the Miramar Peninsula. Buckle Street initially remained the administrative and general stores centre; however, in 1920 the bulk stores and accounting functions were transferred to the expanding depot at Trentham.[8] In 1930, the workshops followed, consolidating ordnance administration, storage, and maintenance on the Trentham estate.[9] Fort Ballance thus became the ammunition node, segregating high-risk functions from the city, while Trentham emerged as the principal National logistics hub.
Trentham – 1941.Upper Hutt City Library (5th Mar 2018). Trentham Camp 1938-1943 (approximate). In Website Upper Hutt City Library. Retrieved 10th Oct 2020 15:28, from https://uhcl.recollect.co.nz/nodes/view/25874
In the South Island, the Dunedin Mobilisation Store/Ordnance Depot at 211 St Andrew’s Street, already constrained by its central-city site and ageing fabric, was progressively wound down after the First World War. The depot had even weathered a significant fire on 12 June 1917, which underscored both the risks of dense, multi-storey warehousing and the limits of the building itself.[10] Operations continued, but the case for a purpose-sited regional depot hardened. In 1920–21, as the southern military districts were combined into a Southern Military Command, Defence took over the former Burnham Industrial School and established a single Southern Command Ordnance Depot there, absorbing Dunedin’s people, records, and holdings (and Christchurch’s store at King Edward Barracks).[11] Early capital went into shelving and quickly erecting additional buildings, including relocated structures from Featherston and Lyttelton, to stand up the depot at pace. Concentrating stocks at Burnham rationalised rail and road movements across the island, simplified accounting and inspection, and, critically, placed the depot alongside the South Island’s principal training and mobilisation camp, creating the integrated logistics hub that Dunedin’s city site could never be.
Taken together, these reforms converted a wartime patchwork into a rationalised interwar network: a rail-served Northern Ordnance Depot at Hopuhopu; a consolidated Southern Command Ordnance Depot at Burnham; and, in the capital, a split-function arrangement with Trentham taking over administration, bulk stores and workshops while Fort Ballance provided the segregated ammunition area. Each node was purpose-sited, safety-compliant, and, crucially, scaled for regional mobilisation and routine sustainment.
WWII to Cold War: a larger, more technical estate
The Second World War triggered a nationwide building surge: new depots, sub-depots and ammunition areas were thrown up to handle an unprecedented volume of people and materiel. Crucially, the established hubs at Hopuhopu, Trentham and Burnham were not merely expanded, they underwent comprehensive upgrade programmes with new warehouses and improved materials-handling layouts, layered on top of the broader wartime construction effort. In parallel, Linton grew rapidly from a wartime bulk store into a permanent logistics location. Across the main camps, widespread leasing, alterations, and the build-out of supply depots and M.T. workshops kept pace with demand and modernised the estate.[12]
Main Ordnance Depot, Trentham Camp – 1946
Burnham-1942
By 1944, the ammunition estate had been transformed. What began as a modest pre-war holding at Fort Ballance and Hopuhopu became a fully engineered national network, with hundreds of magazines dispersed for safety, climate control and throughput, so that, for the first time, virtually all stocks could be kept under cover and managed to consistent standards.
Makomako Ammunition Area C1945. Public Works Department
The technical load expanded just as quickly. Ordnance Workshops moved beyond routine repairs into complex systems: artillery, searchlights, wireless and radar, along with the precision test equipment and spares those capabilities required. Workshop teams supervised coast-defence installations and fitted intricate fire-control instruments, high-tolerance work delivered despite shortages of publications and trained staff.
In 1945 New Zealand assumed control of Sylvia Park from the departing U.S. forces, folding a major Auckland ordnance area into the national system. The following year, Mangaroa, transferred from the RNZAF, added substantial storage capacity to the Trentham logistics cluster. By 1946, the post-war footprint was essentially set: NZAOC depots and NZEME workshops at Hopuhopu, Linton, Trentham, and Burnham, supported by a dispersed ammunition network and stores sub-depots at Waiouru, Sylvia Park (Auckland), and Mangaroa (Wellington district). The geography reflected hard-won lessons: keep heavy repair close to railheads and major camps; site explosives in segregated, engineered locations; and disperse risk while preserving rapid access.
In short, the war years forced a step-change in scale, safety and technology, and, by 1945–46, had fixed the estate’s Cold War foundations: integrated depots and workshops at the four principal hubs, sustained by a dispersed, engineered ammunition backbone capable of mobilising quickly and sustaining forces at home and abroad.
Linton, Trentham, and Burnham , parallel arcs (1915–1990s)
Linton: growth, setbacks, recovery , expanded
Linton’s logistics story is one of endurance and incremental wins. A First World War–era presence (with a Palmerston North district store and later wartime sub-depots) matured into a permanent depot from 1 October 1946, when the wartime Bulk Sub-Depot was re-established as the district’s ordnance centre. From the outset, however, demand outpaced the estate. Temporary sheds remained in place well beyond their intended lifespan; a serious fire on 31 December 1944 had already highlighted the fragility of inherited buildings.[13] Another fire in 1953 reinforced the risks posed by thinly resourced infrastructure.
The 1950s brought both growth and compromise. New warehouses (CB26/CB27) went up on Dittmer Road in 1949–50, but space was still tight. In 1957 the Central Districts Vehicle Depot shifted from Trentham to Linton, bringing prefabricated buildings from Fort Dorset (CB14–CB17) as stopgaps. A 1958 site study proposed a 125,000-sq-ft integrated depot and “logistic precinct”, but full funding never landed; instead, piecemeal extensions and relocations kept the wheels turning. The standing warning applied: “temporary” infrastructure has a habit of becoming permanent, each hut retained added compliance risk, maintenance burden and inefficiency, and locked in sub-optimal layouts that would cost more to fix later.[14]
Central Districts Ordnance Depot, Linton Camp 1958
There were bright spots. A new headquarters (CB18) opened in 1961, followed by a dedicated clothing store (CB4) in 1963. Most significantly, a new workshop completed in 1967 delivered a long-overdue lift in capacity, safety and workflow, though the surrounding warehouses and yards still betrayed the site’s improvised origins. In 1968, a 45,000 sq ft (4,181 m²) extension to the clothing store (CB4) was planned; budget cuts reduced this to 25,000 sq ft (2,323 m²). Built by 2 Construction Squadron, RNZE from 1969, the extension was completed on 7 November 1972 at a reported cost of $143,000 and 43,298 man-hours; the building now hosts 5 Movements Company, RNZALR.
2COD/2 Supply warehouse, Linton Camp
A purpose-built ration store (1990/91) replaced the old railhead site, and in 1992 the Ready Reaction Force Ordnance Support Group transferred from Burnham to Linton, concentrating readiness support alongside district supply. Yet the underlying picture remained mixed, WWII-era shells, prefabs and undersized sheds persisted, forcing logisticians to work around the estate rather than with it.
Those constraints explain the emphasis of later programmes (from the 1990s onward): replacing legacy fabric and dispersion with genuinely purpose-built supply and maintenance infrastructure. In that sense, today’s RSF/MSF era at Linton isn’t a break with the past, it is the long-deferred completion of what logisticians on the Manawatū plain have been building towards for nearly a century.
Trentham: the main depot modernises
As the Army’s principal depot for most of the twentieth century, Trentham evolved from a spread of older camp buildings into a more integrated complex. The Second World War surge added huts, sheds and workshops at pace, supplementing, but not replacing, First World War–era stock.[15] In 1945, a tranche of wartime buildings from the Hutt Valley was relocated onto Trentham, effectively locking in the depot’s footprint and circulation patterns for the next forty years.
Trentham 2020
Modernisation accelerated in the 1980s with computerised accounting, improved materials-handling flows, and expanded trade-training roles. Crucially, Trentham gained a purpose-built warehouse complex, and a new workshop building (1988) lifted maintenance, inspection and storage to contemporary standards, finally reducing reliance on ageing wartime shells.
The RNZAOC Award-winning warehouse at Trentham was constructed for $1.6 million in 1988. In addition to the high-rise pallet racking for bulk stores, a vertical storage carousel capable of holding 12,000 detail items was installed later.
However, as Trentham continued to modernise in the 1990s, much of the benefit to the Army was eroded by commercialisation. Warehousing and maintenance functions were progressively outsourced, with associated infrastructure handed over to commercial contractors under service arrangements. In practice, uniformed logistics trades at Trentham shifted from hands-on depot and workshop work to contract management and assurance, narrowing organic depth and placing greater reliance on service-level agreements, while only a core of deployable capability was retained in-house.
Burnham: consolidation and steady improvement
Following interwar consolidation, Burnham served as the South Island’s ordnance hub. The Second World War drove a major build-out on the camp: new bulk warehouses and transit sheds, extended loading banks and hardstand, additional vehicle/MT repair bays, and a suite of magazine buildings and ammunition-handling spaces to support mobilisation and training. A regional ammunition footprint in Canterbury (including the Glentunnel area) complemented Burnham’s general stores, giving the South Island a coherent stores-and-munitions arrangement anchored on the camp.[16]
The post-war decades, however, saw only limited capital development. Rationalisation pulled dispersed holdings back onto Burnham and replaced the worst of the wartime huts, but most improvements were incremental, better racking and materials-handling, selective reroofing and insulation, and small workshop upgrades rather than wholesale rebuilds. By the 1970s–90s, Burnham’s layout and building stock reflected that long, steady consolidation: fewer, better-sited stores, improved access to rail and road, and workshops lifted just enough to service heavier, more technical fleets. The result was a functional, if ageing, platform, one that sustained the South Island through the Cold War and set the stage for later purpose-built facilities under the RSF/MSF era.
Hopuhopu & Sylvia Park (Northern area): closure (1989)
As part of late–Cold War rationalisation, the Northern Ordnance Depot at Hopuhopu and its Auckland sub-depot at Sylvia Park were closed in 1989, with residual holdings and functions redistributed across the national network.
Ammunition infrastructure modernisation
The Second World War left New Zealand with a highly dispersed land-ammunition estate. By 1945, magazines and preparation points dotted all three military districts: in the Northern area at Ardmore, Kelms Road and Hopuhopu; in the Central area at Waiouru, Makomako, Belmont and Kuku Valley; and in the Southern area at Alexandra, Burnham, Glentunnel, Fairlie and Mt Somers.[17] That distribution made sense for wartime surge and local defence, but it was costly to maintain in peacetime and increasingly out of step with modern safety and environmental standards.
From the 1950s through the late Cold War, most of the WWII-era peripheral sites were either decommissioned or repurposed, with holdings progressively concentrated into a smaller number of engineered locations. Wellington’s Belmont area, for example, carried unique post-war burdens, including custody of New Zealand’s chemical munitions, before the ammunition function in the capital consolidated elsewhere and the site ceased to be part of the active Army network. By the 2000s, the Army’s land-ammunition storage posture was anchored on two purpose-sited hubs: Waiouru in the central North Island and the Southern Ammunition Node centred on Glentunnel in Canterbury.
Waiouru was rebuilt in staged programmes (Stage 1 in 2005, Stage 2 in 2014) to deliver earth-covered buildings, improved separation distances, environmental controls and safer flows for receipt, storage, conditioning and issue.[18][19]
In the South Island, the Southern Ammunition Node project (2021) upgraded explosive-store buildings and handling infrastructure to a common modern standard sized to support a year of training demand on the island, bringing a previously scattered Canterbury footprint (with Glentunnel as the core) into a coherent, compliant node. [20]
The result is a network that is smaller, safer and faster: fewer, but better, magazine areas with consistent climatic performance, modern explosive safety distances, and integrated preparation buildings that reduce handling risk and turn-times. Consolidation also simplifies inspection, surveillance and remediation, and aligns the ammunition estate with the RSF/MSF programme so storage, maintenance and distribution can be planned as one system rather than as a set of isolated sites.
The twenty-first-century shift: Equip the Force
Policy has now caught up with practice. The Consolidated Logistics Project (CLP) completes the move from “equip the unit” to “equip the force”, funding new, centralised infrastructure: an RSF at Burnham and a regional vehicle storage facility at Linton, among other builds. Cabinet has authorised the construction of the Burnham RSF, with a capital envelope of $82.7 m, and programme documents set out the CLP’s multi-site scope. Market notices show Linton-based CLP stages (RSF/RVSF) flowing through the procurement pipeline.[21]
Linton MSF (opened 2023)
A purpose-built, high-bay engineering complex that replaced the main Linton workshop, constructed in 1967, along with the patchwork of mid-century annexes and portacabin add-ons. The facility consolidates maintenance under one roof with full-height, drive-through heavy bays, overhead gantry cranes, a rolling-road/brake test lane, lifts, segregated clean/dirty workstreams, and an on-site test range for function checks. Sized for LAV and Bushmaster fleets and configured for the wider B- and C-vehicle park—from trucks and plant to engineer equipment—it also accommodates weapons, communications, and specialist systems. Designed around a diagnostics-led workflow, with adjacent tool cribs, parts kitting, and secure technical stores, it improves safety and throughput via controlled pedestrian routes, tail-gate docks, and compliant wash-down and waste systems. With environmental safeguards, provision for future power/ICT growth, and co-location within the logistic precinct, the Linton MSF shortens pull-through from supply to fit-line to road test, lifting quality assurance and return-to-service times.[22]
Sod-turned in 2023, this purpose-built maintenance complex replaces WWII-era workshops and the later patchwork of add-ons, lifting the South Island’s ability to repair and regenerate fleets to modern standards. Bringing heavy and light bays under one roof, the design provides full-height access with overhead lifting, drive-through servicing and inspection lanes, a diagnostics-led workflow with adjacent tool cribs and secure technical stores, and clearly separated clean electronics/COMMS and weapons workrooms from “dirty” vehicle and plant tasks. Compliant wash-down, waste and hazardous-stores arrangements, controlled vehicle/pedestrian flows, and modern QA points improve safety and throughput, while environmental and seismic resilience, upgraded power and ICT, and growth headroom future-proof the site. Co-located with the Burnham Regional Supply Facility, the MSF shortens pull-through from spares to fit-line to road test and builds in surge capacity for exercises, operations and civil-defence tasks—delivering a step-change from disparate WWII stock to a coherent, scalable South Island maintenance hub.[23]
Linton RSF (ground broken late 2024; works underway 2025)
The Linton RSF consolidates deployable supply, regional pooling and distribution into a single integrated warehouse—modernising Linton’s logistics model and delivering genuine “one-roof” visibility of stock and movement. It replaces the camp’s last remaining WWII-era store building and the temporary sheds erected in the 1950s, retiring decades of piecemeal add-ons in favour of a purpose-designed, high-bay facility with efficient goods-in, cross-dock, and issue flows. Provision is made for dock-high loading with canopies and levellers, narrow-aisle racking with seismic bracing, controlled stores and DG rooms, quarantine/returns and kitting/staging areas, plus temperature-managed cells for sensitive items. Traffic is segregated for safety, with MHE circulation, marshalling hardstand and clear pedestrian routes; ESFR sprinklers, spill containment and energy-efficient services (with allowance for future solar/ICT upgrades) support compliance and resilience. Co-located with the Linton MSF, the RSF shortens pull-through from receipt to fit-line to road test, and builds surge capacity for exercises, operations and civil-support tasks across the lower North Island.[24]
Cabinet’s October 2025 release confirms the Burnham RSF as CLP Build 4, centralising storage and distribution to support the South Island force and national surge. The project retires Burnham’s remaining WWII-era store buildings—plus the ad hoc sheds that accreted over the post-war decades—and replaces them with a purpose-designed, high-bay warehouse that brings deployable supply, regional pooling, and distribution under one roof, with true end-to-end visibility. Dock-high loading with canopies and levellers, cross-dock lanes, narrow-aisle racking with seismic bracing, controlled stores and DG rooms, kitting/forward staging, quarantine/returns areas, and temperature-managed cells are planned into the base build. Safety and resilience are improved through segregated pedestrian/MHE routes, generous marshalling hardstand, ESFR sprinklers, spill containment, compliant waste streams, and energy-efficient services with allowance for future solar and ICT growth. Co-located with the new Burnham MSF, the RSF shortens pull-through from receipt to fit-line to road test, and provides scalable capacity for exercises, operations, and civil-defence tasks across the South Island.[25]
Tempo & readiness: Centralised, high-bay warehouses and modern workshops cut turn-times on maintenance and issue, and make surge loads (exercises, operations, disaster response) predictable and scalable.
Safety & compliance: New ammo hangars and workshops meet contemporary explosive safety, environmental and worker standards.
Whole-of-force visibility: CLP infrastructure supports the “equip the force” model, pooling fleets and holdings where it makes sense while still serving units locally.
Life-cycle efficiency: Purpose-built layouts reduce double-handling and shrink the estate of failing legacy buildings. Cabinet’s RSF approvals and the associated business cases lock in these gains.
The long arc
From the first Defence Stores and Mobilisation Stores in Auckland, Wellington, Christchurch and Dunedin; through the interwar Hopuhopu depot; via the wartime booms and post-war improvisations; to the missteps at Linton and Trentham that left too much in “temporary” accommodation, the RSF/MSF era is the long-intended destination: fit-for-purpose logistics infrastructure, finally scaled to the mission. The spades in the ground at Linton and Burnham, and the new ammunition hangars at Waiouru and Glentunnel, are not new ideas; they are the long-delayed completion of a project that began as New Zealand took responsibility for its own military stores more than a century ago.
Notes
[1]Paul Joseph Spyve, “The Barracks on the Hill: A History of the Army’s Presence at Mount Cook, Wellington 1843-1979” (1982).
[4] Wellington Defence Storekeeper, “Report of Inspection of Defence Stores Auckland. Again Urges Removal of Store from O’Rourke [O’rorke] Street to Mount Eden Cost to Be Met by Police Department ” Archives New Zealand Item No R24743403 (1903).
[22] New Zealand Defence Force, Linton Military Camp opens state-of-the-art maintenance facility to support NZ Army equipment, (Wellington: NZDF, 2023).
In the shadowed groves and ordered plots of Wellington’s Karori Cemetery lie men who changed the course of New Zealand military history—not by storming trenches or leading charges, but by ensuring those who did were fed, clothed, armed, and supported. These are not the generals whose names ring in history books, but the logisticians, armourers, storekeepers, and quartermasters—the architects of military sustainment.
Services section at Karori Cemetery
From the mud-soaked marches of the New Zealand Wars to the vast supply chains of the First and Second World Wars, these men represent a unique and vital lineage in New Zealand’s defence story. They operated behind the scenes, yet their influence extended across continents, shaping how the nation fought, survived, and recovered from conflict.
Buried at Karori Cemetery, they now rest together, forming a silent but powerful testimony to the enduring importance of military logistics. This narrative traces how their combined efforts established the logistical backbone that sustained generations of New Zealand soldiers through peace and war.
Lawn section at Karori Cemetery
Edwin Henry Bradford (1829–1901)
Plot: Public/L/28
New Zealand’s first Government Armourer, Edwin Bradford was appointed in 1864 during the New Zealand Wars. Trained at the Royal Small Arms Factory at Enfield, he brought with him technical expertise in weapon maintenance. Serving as Armourer Sergeant during Tītokowaru’s campaign, he ensured arms were fit for purpose in some of New Zealand’s most difficult conflicts. Bradford kept the colony’s armoury functioning for nearly four decades, a quiet sentinel of colonial firepower. His work laid the foundation for the professional military armourer trade in New Zealand. He died in service in 1901, still committed to maintaining the colony’s arsenal, and his grave at Karori is the resting place of a founding figure in New Zealand’s defence support history.
Walter Laurie Christie (1833–1917)
Plot: Ch Eng 2/A/268
Christie joined the Colonial Defence Force in 1863 and served in campaigns including Wereoa and Pātea. He was later posted to the Chatham Islands during Te Kooti’s exile and oversaw prisoner infrastructure there. After transferring to the Defence Stores Department in 1868, as Assistant Armourer, Christie became a central figure in maintaining Volunteer and early Territorial Force weapons. Rising to Foreman of Stores, he worked tirelessly to support the defence force until his retirement in 1908. In 1909, he became the first New Zealander to be awarded the Imperial Service Medal. His grave symbolises the long-serving backbone of New Zealand’s logistics and technical support personnel.
John Henry Jerred (1860–1902)
Plot: Public/N/77
An engineer turned Defence Storekeeper, Jerred joined the Armed Constabulary in 1880 but lost a leg in an accidental shooting. Undeterred, he transitioned to the Defence Stores where he contributed significantly to mobilising New Zealand’s South African War contingents. He became Assistant Defence Storekeeper and was key in outfitting troops during one of the Defence Department’s most intense periods. His death in 1902 during this mobilisation effort was a loss felt deeply by his colleagues, and his grave now stands as a reminder of the pressures borne by support staff during times of national emergency.
James O’Sullivan (1855–1925)
Plot: ROM CATH/Q/12
Beginning his military career as a trooper in the Armed Constabulary, Major James O’Sullivan rose to become Director of Military Stores, spearheading the transformation of New Zealand’s military logistics between the late 19th and early 20th centuries. Joining the Defence Stores Department in 1885, he led it through modernisation, standardising stores, improving accountability, and introducing professional quartermaster training. During the South African War, he ensured the rapid equipping of New Zealand contingents and laid the groundwork for the Territorial Force’s sustainment. O’Sullivan was instrumental in enabling New Zealand’s rapid mobilisation of the NZEF in 1914, making it the first dominion to dispatch a fully equipped expeditionary force. Despite his tireless service, he became the focus of political blame during wartime scrutiny but was later vindicated. Retiring in 1918 after over three decades of service, O’Sullivan’s legacy lives on in the professional systems and structures he helped build.
Major James O’Sullivan, November 1911
Frederick Silver (1849–1925)
Plot: Ch Eng 2/F/335
A Royal Marine Artillery veteran of the Ashanti War, Frederick Silver brought valuable British military experience to New Zealand when he emigrated in the 1870s. Joining the Permanent Militia, he helped mount and manage the colony’s first coastal defence guns, trained personnel, and ensured readiness during rising imperial tensions. In 1902, he transferred to the Defence Stores Department, becoming Assistant Director of Military Stores and later Artillery Stores Accountant. Silver was responsible for managing, accounting for, and issuing artillery supplies to an expanding territorial force. His systematic approach to ordnance helped New Zealand adopt more standardised artillery logistics. He retired in 1913, having played a significant part in the professionalisation of Defence logistics and artillery supply systems.
William Thomas Beck, DSO (1865–1947)
Plot: Soldiers/P/3/11
Captain William Beck was a seasoned Defence Storekeeper who had served as the District Storekeeper in Auckland since 1903. When the First World War began, he was appointed Deputy Assistant Director of Ordnance Services in 1914. He deployed with the NZEF and became the first New Zealander of Godley’s force ashore at Gallipoli. Known for his bravery under fire, Beck maintained the Anzac Cove beach supply point in near-constant danger from Turkish artillery. His leadership and calm demeanour earned him the Distinguished Service Order. After returning to New Zealand, he continued to serve in ordnance capacities until his retirement. Beck’s career exemplifies frontline logistics leadership, resilience, and adaptability under extreme conditions.
John Francis Hunter (1878–1967)
Plot: Ch Eng/C/253
John Hunter joined the Royal New Zealand Artillery in 1898, later transferring to the newly formed Artillery Ordnance Section in 1915. Tasked with managing ammunition manufacturing, testing, and safety, he worked to improve the reliability of New Zealand’s coastal defence munitions during and after the First World War. In 1917, he transferred to the New Zealand Army Ordnance Corps and was appointed to run the Dominion’s largest ammunition depot at Mahanga Bay. There, he implemented new ammunition storage and safety procedures that became standard across the force. Retiring in 1931 as Warrant Officer Class Two, Hunter helped usher in a modern and technically competent ammunition logistics framework in New Zealand.
Alfred William Robin, KCMG, CB (1860–1935)
Plot: Public 2/L/282
Major General Alfred Robin was pivotal in New Zealand’s transition from colonial militia to a modern expeditionary force. Commander of the First Contingent to South Africa in 1899, he returned to serve as Chief of the General Staff and later Quartermaster-General during the First World War. In these roles, Robin was responsible for the entire domestic military effort: recruitment, training, equipping, and despatch of reinforcements to the NZEF abroad. A tireless administrator, he worked without leave for the entire war and was a linchpin in ensuring New Zealand’s soldiers received the support they needed. Robin’s influence reached beyond logistics—he was an institutional leader, shaping the New Zealand Military Forces for the interwar years. He retired in 1920 and contributed to youth and veterans’ organisations until his death.
Thomas Joseph King, CBE (1891–1971)
Plot: Soldiers/W/5/19
Brigadier Thomas King began his military service in the Pay Department during the First World War before transferring to the New Zealand Army Ordnance Corps. He served as Deputy Assistant Director of Ordnance Services at Gallipoli and later became Director of Ordnance Services between 1924 and 1940. King was responsible for shaping the peacetime logistics systems that would later support wartime mobilisation. During the Second World War, he was deployed as Deputy Director of Ordnance Services for the 2nd NZEF. From 1942, he was the Deputy Director of Ordnance Services for the Ninth Army in the Middle East, managing critical supply operations across several Allied campaigns. In 1944, he led a UNRRA mission to deliver humanitarian aid to Greece. He retired as a brigadier in 1947, having served for over three decades, and was later appointed Colonel Commandant of the RNZAOC.
Henry Esau Avery, CMG, CBE, DSO (1885–1961)
Karori Crematorium and Chapels: Cremated
A Gallipoli and Western Front veteran, Brigadier Henry Avery was the NZ Division Assistant Adjutant & Quartermaster-General and remained in the UK post-war, attending the Staff College, Camberley. On return to New Zealand, he was Quartermaster-General until his retirement in 1924. Returned to high office during the Second World War, Avery served as Quartermaster-General and Third Military Member of the Army Board. In these roles, he oversaw the logistical sustainment of New Zealand’s forces at home and abroad. Avery’s command ensured that the rapid expansion of the wartime army was matched with efficient provisioning, infrastructure development, and strategic planning. He also led the post-war drawdown, managing the War Assets Realisation Board and helping repurpose military assets for civilian use. Decorated for gallantry and administration alike, Avery’s career bridged combat experience and senior strategic leadership, making him one of New Zealand’s foremost military logisticians.
Peter McIntyre painting of H E Avery, Public – Wellington museum NZ archives No known copyright restrictions.
Conclusion: A Legacy Forged in Quiet Service
Karori Cemetery holds within its grounds the quiet heartbeat of New Zealand’s military past—a lineage of logisticians whose names may not grace battlefield monuments, but whose deeds ensured those monuments could exist. These men moved the wheels behind the war effort, worked in the shadows to sustain campaigns, train forces, manage depots, and modernise the very systems by which New Zealand’s military functioned.
Their careers span the South African War through two World Wars and mirror the evolution of military logistics in New Zealand: from colonial improvisation to professionalised, global-scale sustainment. Whether maintaining arms in frontier outposts, coordinating supply landings under fire at Gallipoli, or masterminding wartime logistics from General Headquarters, they represent generations of commitment, technical skill, and leadership.
Their resting places at Karori form more than a collection of headstones—they constitute a collective chapter of military heritage written not in the language of glory but endurance, systems, foresight, and service. In remembering them, we honour the past and reaffirm that victory in war and security in peace depend as much on those who supply and sustain as on those who fight.
They were the architects of readiness. Their legacy remains the scaffold upon which today’s Defence logisticians still stand.
Between 1863 and 1900, New Zealand’s military armourers underwent a profound transformation—from civilian gunsmiths and part-time artificers to disciplined professionals whose technical skills underpinned the readiness of the colony’s armed forces. More than any other in the nation’s military history, this period saw the most sweeping changes in firearms technology: the rapid evolution from flintlocks to breech-loaders, to magazine-fed rifles and early automatic weapons such as the Maxim gun. Armourers were not merely maintaining weapons but adapting to new mechanisms, materials, and tactical requirements with each generation of arms.
Colonial Armoury Display, National Army Museum Te Mata Toa
This era’s legacy lies in its pioneering spirit and institutional foundations. Figures such as Edwin Henry Bradford, David and George Evitt, and Edward Metcalf Smith developed inspection, repair, and local training systems that would provide the backbone for future professionalisation. By the end of the century, these homegrown innovations were complemented by the arrival of British-trained armourers and standardised practices, culminating in the creation of a professional and modern military technical trade. The adaptability and precision instilled during this foundational period remain central to the identity and function of New Zealand’s military armourers today.
Colonial Foundations and Early Supply (1840–1858)
New Zealand’s military logistics began ad hoc. The first militia units, raised in the 1840s to respond to local unrest, were equipped via commercial purchases, British Army stores, and Colonial Stores in Australia. In 1845, 500 flintlock muskets were issued to the militia; by 1852, percussion muskets were held in store, though outdated flintlocks remained in circulation.[1]
In 1856, a directive from the Secretary of State for War, Lord Panmure, tempered the colony’s reliance on British stores. This directive restricted supplies to colonies unless reimbursed. This prompted New Zealand to assume greater responsibility for its military logistics, laying the groundwork for a more self-reliant arms supply chain.[2]
The Rise of the Armourer (1858–1890s)
The 1860s marked a turning point in the adoption of new firearms technologies. In 1860, New Zealand was the first nation to adopt the Hay Pattern Rifle. This was followed by widespread conversion of muzzle-loaders to the Snider pattern and adoption of the Martini-Henry rifle. These technological shifts necessitated the appointment of trained personnel to oversee weapon maintenance.
Hay Pattern Rifle. Terry Shattock Collection
Cavalry Carbine. Terry Shattock Collection
In 1866, the government appointed Edwin Henry Bradford, a former Imperial armourer, as the Chief Armourer in Wellington. Bradford served in this role for 35 years, developing systems of maintenance, inspection, and repair that laid the foundation for the armourer profession in New Zealand.[3]
From 1868, Edward Metcalf Smith, a highly experienced, Imperial-trained armourer, supported Bradford. Smith resigned in 1872 to pursue experimental work in the processing of iron sands. He was succeeded by Walter Christie, who began his service as an arms cleaner and learned his trade as an armourer on the job. Christie remained as Assistant Armourer until 1903, when a new generation of armourers assumed responsibility, and his technical skills were no longer central to the department’s evolving needs.[4]
David Evitt—a former armourer with the British Military Stores and a skilled gunsmith—played a similarly foundational role in Auckland. Upon his death in 1872, he was succeeded by his son, George Evitt, who continued as the Armourer for Auckland. George held the position until 1888, when it was abolished due to public sector redundancies.[5]
These armourers maintained an expanding array of arms: carbines for cavalry, pistols for officers and artillery, bayonets and swords for all services, and early machine guns such as the Gardner and Maxim. The armourers’ responsibilities required broad expertise and tools to match the demands of each weapon type.
Expansion and Civil-Military Collaboration
As New Zealand’s military demands grew throughout the 19th century, so did the infrastructure required to support them. Regional appointments were made in centres such as Nelson and New Plymouth, and civilian gunsmiths were authorised to repair government-owned arms, many also serving as armourers for the Volunteer Corps. Full-time Arms Cleaners were employed in Auckland (until 1888) and Wellington, while part-time Arms Cleaners were often appointed in regional areas to help maintain the serviceability of weapons, working alongside the armourers. Arms Cleaners had first formally been employed as government staff in 1860, and some, such as John Penligen in Auckland, would serve for over 25 years.
Plan of the Auckland Defence Stores Armourers’ shop, 1883
By 1893, small arms inventories reflected the mix of ageing and modern equipment: 8,400 medium Snider rifles, 3,620 Snider artillery carbines, and 1,881 Snider cavalry carbines were still on issue. The poor condition of many weapons led to calls for more robust inspection and maintenance processes and, ultimately, the adoption of the Martini-Henry as a more suitable service rifle.
Transition Towards Professionalisation (1890s–1900)
By 1900, New Zealand’s armourers had progressed from informal civilian gunsmiths and part-time military artificers to indispensable professionals. Their expertise ensured that, despite a diversity of ageing weapon stocks, New Zealand’s forces were kept at a level of readiness that inspired confidence—on the rifle range and, from 1899, on the battlefields of South Africa.
In the final decade of the 19th century, New Zealand transitioned to newer weapons: the Remington-Lee rifle was introduced in 1887, followed by the .303 Martini-Enfield in 1898 and, soon after, the Lee-Metford and Lee-Enfield bolt-action rifles. Armourers were required to master the maintenance of increasingly complex magazine-fed systems, raising the demand for skilled training. In response, Armourer Sergeants from the Army Ordnance Corps would soon be seconded to New Zealand (from 1901), signalling the beginning of a new professional era.
Government forces with a Maxim rapid-fire gun in Rawene, Northland for the 1898 Dog Tax Rebellion. Photo / Charlie Dawes, Auckland Libraries
Foundations of a Technological Profession
Compared with a similar 37-year period in the 20th century (1963–2000), the technological transformation between 1863 and 1900 stands out as significantly more profound. In that earlier period, armourers had to adapt to a wholesale revolution in firearms technology—from flintlocks and percussion muskets to breech-loaders, magazine-fed bolt-action rifles, and early automatic weapons such as the Gardner and Maxim gun. Each advance introduced new materials, mechanisms, and tactical demands, requiring armourers to reinvent their craft continually.
By contrast, the 1963–2000 era, though marked by notable refinements—including modular design, composite materials, optics, and electronic integration—did not witness such foundational changes. The key technologies of automatic weapons, metallic cartridges, and gas operation were already well established by the early 20th century. Later developments focused on improving standardisation, ergonomics, and user interfaces rather than redefining weapon function.
The foundations laid by 19th-century figures such as Bradford, Evitt, and Smith provided the institutional knowledge and organisational base for future professionalisation. This process was further formalised in 1901 with the arrival of British-trained armourers, who brought standardised training, inspection regimes, and technical doctrine shaped by the British Army. These innovations transformed the New Zealand armourer trade into a disciplined technical profession aligned with international military standards, culminating in establishing the New Zealand Army Ordnance Corps in 1912.
New Zealand Defence Forces General Order 118, 1 May 1912
In summary, the period from 1863 to 1900 was the most revolutionary era in the history of New Zealand’s military armourers. It was a time of accelerated technological advancement and professional transformation—from gunsmith to technician. The enduring systems and standards first laid down in this era, along with the adaptability and ingenuity of its practitioners, continue to shape the trade to this day.
Armourer Profiles
Edwin Henry Bradford
Edwin Henry Bradford was born on 24 June 1829 in Westminster, Middlesex, England. Trained in the trade of gun manufacturing, Bradford dedicated his entire working life to the profession. He gained valuable experience at several prominent establishments, most notably spending several years employed at the renowned Royal Small Arms Factory (RSAF) at Enfield, a centre of British military firearms production during the 19th century.
Bradford married in London on 27 June 1858. A few years later, seeking new opportunities, he emigrated to New Zealand, a colony then facing growing defence requirements amid escalating tensions between Māori and Pākehā.
On 1 January 1864, Bradford was appointed the Government Armourer in Wellington. In this role, he was responsible for inspecting, maintaining, and repairing firearms issued to military and militia units in the region—a critical function at a time when conflict was a persistent threat.
Bradford’s skills were further called upon during Tītokowaru’s War, a key campaign of the New Zealand Wars that raged through South Taranaki from June 1868 to March 1869. During this time, he was appointed Armourer Sergeant to Colonel Thomas McDonnell’s Pātea Field Force. This position placed him at the heart of frontline logistics, where the reliable upkeep of arms was vital to the effectiveness and survival of the colonial troops operating in difficult terrain under constant threat.
Following this campaign, Bradford resumed his duties in Wellington, serving as Government Armourer through the final decades of the 19th century. He remained in this post until his death on 22 April 1901, passing away in Wellington at 71.
Edwin Henry Bradford’s long and steady service as a military armourer represents an essential, though often overlooked, element of New Zealand’s colonial defence infrastructure. His technical expertise and dedication contributed significantly to the operational readiness of the forces engaged in the turbulent era of the New Zealand Wars.
Edward Metcalf Smith
Edward Metcalf Smith was born around 10 January 1839 in Bradley, Staffordshire, England, to Charles Smith, a monumental sculptor, and Maria Joiner. His early exposure to Staffordshire’s iron industry shaped his career in metalwork and military service. Smith began his apprenticeship as a gunsmith at the Royal Small Arms Factories in London and Enfield, followed by advanced work at the Royal Arsenal in Woolwich—centres of excellence in British arms manufacture.
In 1861, Smith became a Garrison Armourer for New Zealand field forces, arriving in Auckland aboard the African. That same year, on 24 December, he married Mary Ann Golding, daughter of army officer Nicholas Golding. Smith’s expertise quickly made him pivotal in colonial New Zealand’s military logistics and weapons maintenance.
During his early years in New Zealand, Smith worked in Auckland’s Military Store Department alongside armourers like David Evitt. A disciplinary incident in June 1863, where Smith assaulted Evitt over a disagreement in the armoury, resulted in his conviction and a two-month sentence of hard labour. Despite this setback, Smith’s technical skills and reputation persisted.
Returning briefly to England in 1864, Smith soon returned to New Zealand, settling in Taranaki with his wife’s family. He established a gunsmithing business on Devon Street, New Plymouth, and joined the Taranaki Militia and Taranaki Rifle Volunteers on 23 July 1864. Due to his recognised skills, he immediately rose to armourer sergeant.
Appointed Armourer at the Defence Store in Wellington on 27 December 1868, Smith continued to enhance New Zealand’s military infrastructure. Concurrently, he pursued industrial innovation to develop a local iron industry using Taranaki’s natural resources. Known as “Ironsand Smith,” he, Decimus Atkinson, and John Perry experimented with iron sand smelting processes. Smith resigned from the Defence Department in 1873 to focus on these industrial ventures.
His most ambitious project, the Titanic Iron and Steel Company, built a smelter at Te Henui in the mid-1870s. Despite significant effort, the enterprise failed commercially and dissolved in 1881. Smith remained committed to local steel production, advising on smelting projects and advocating for further research trips to Britain.
Entering politics in the 1880s, Smith was elected as the Member of the House of Representatives for Taranaki in 1890. He held the seat (except during 1896–99) until his death on 19 April 1907. Known for his eccentric dress and humorous speeches, he was a colourful figure in politics and industry.
Edward Metcalf Smith is survived by his wife Mary Ann, who passed away in 1923, and ten children, including Sydney George Smith, who also served as an MP for Taranaki.[6]
David Evitt
Born in 1817 in Armagh, Ireland, David Evitt emigrated to New Zealand in 1849 with his wife and young son George. They settled in Auckland, where he established a successful gunsmithing business in Barrack Street that later became Evitt and Son.
By 1853, David was joined in New Zealand by his half-brother, John Evitt, who opened the well-known Evitt Gunsmith shop in Queen Street. John’s son, David Evitt (1833–1888), would also enter the trade, working as an armourer for the Military Store Department at Britomart Barracks. John passed away in 1864.
From the early days of his time in New Zealand, David frequently undertook arms repair work for the government and was officially appointed Government Armourer in October 1866. Despite being unaided, he maintained all the arms of Auckland province in excellent order—a task requiring multiple armourers in other provinces. It was said that while Wellington Province required three armourers and still had to send hundreds of weapons to Auckland, Evitt managed alone.
In 1870, possibly due to the responsibility of his government armourer work, David and his son George’s partnership, Evitt and Son Gunmakers, was dissolved by mutual consent, with George taking over the business.
Yet, despite his dedication and effectiveness, he was not always treated with the respect he deserved—a fact that likely escaped the notice of senior authorities, though deeply felt by Evitt. Just a week before his passing, seriously unwell, he returned home. However, upon hearing that one rifle still required repair, he rose from his bed, completed the work, and only then returned home to die on 23 February 1872.[7]
Evitt was widely respected and admired by all who knew him. Through hard work, thrift, and quiet virtue, he amassed a modest amount of property, yet remained devoted to his workshop. He took great pride in keeping thousands of arms in serviceable condition, ready to be issued immediately in emergencies.
Those who knew him personally and appreciated his humble character and steadfast service deeply mourned his loss. His passing marked a significant loss to Auckland and the public service. His son, George Evitt, succeeded him as Government Armourer.[8]
George Evitt
George Evitt was born in Devonport, England, in 1841 and emigrated to New Zealand with his parents in 1849. He later served as a volunteer during the New Zealand Wars and remained active in the Volunteer Forces for many years. A skilled marksman, he earned a reputation as a crack shot, winning numerous prizes for his shooting.[9]
Following his father’s death in 1872, George Evitt was appointed Government Armourer—a position he held until 1888, when he was retired under the Cabinet’s retrenchment scheme. He then moved to Gisborne, where he lived for some time before relocating to Christchurch about eight years before his death. George Evitt passed away on 23 January 1905, aged 64.[10]
Notes
[1] Major of Brigade, Arms and ammunition issued for New Plymouth Militia are to be paid for, Archives New Zealand Item ID R24118692, (New Zealand Archives, 20 December 1858).
[2] Notice to Foreign Stations from War Department, 19 April 1856. Brigade, Arms and ammunition issued for New Plymouth Militia are to be paid for.
[3]Public Petitions Committee, Wellington Date: 27 September 1901 Subject: Petition of W H Bennett, as Trustee of late Armourer E. H. Bradford, for an allowance on behalf of Misses Bradford, Archives New Zealand Item ID
R24401715, (Wellington: New Zealand Archives, 1863-1901).
[4]E M Smith Esq, MHR, Wellington Date: 28 October 1895 Subject: For a record of his service in the Taranaki Military Settlers and as Armourer in Defence Stores, Archives New Zealand Item ID
R24333406, (Wellington: New Zealand Archives, 1892).
[6]E M Smith Esq, MHR, Wellington Date: 28 October 1895 Subject: For a record of his service in the Taranaki Military Settlers and as Armourer in Defence Stores.
[9]George Evitt, Armourer, Auckland Date: 28 February 1888 Subject: As to compensation on account of his services being dispensed with, Archives New Zealand Item ID
R24324370, (Wellington: New Zealand Archives, 1888).
ANZAC Day is a sacred day of remembrance and gratitude in New Zealand. It is a day when we pause to honour the breadth of military service—those who stormed the beaches and scaled the ridgelines, and those who sustained them from behind the lines. Among these often-unsung heroes are the men and women of the Ordnance Corps. Ordnance soldiers have provided the New Zealand Army with the weapons, ammunition, equipment, and logistical support necessary to fight, survive, and succeed for over a century. Their role has always been vital, even if it has been carried out of the limelight.
But what exactly is an Ordnance soldier?
At their core, Ordnance soldiers are Logistics Specialists and Ammunition Technicians—responsible for ensuring that every frontline soldier has what they need, when they need it. They manage everything from the smallest screw in a field weapon to the vast stocks of food, clothing, and ammunition that sustain entire armies. Their work includes storage, distribution, accounting, repair, salvage, and technical inspection. In short: if it moves, fires, feeds, or protects, it likely passed through the hands of Ordnance personnel.
The roots of military ordnance stretch deep into history. The first recorded Ordnance Officer in the British military was appointed in 1299 to manage siege equipment, such as catapults and battering rams. Over time, these responsibilities evolved into a professional and structured system of military storekeeping and supply, one that reached New Zealand in the 1840s with the arrival of British Imperial forces.
By the 1860s, as the Imperial presence waned, the responsibility for military logistics was gradually handed over to New Zealand personnel. The Defence Stores Department was formally established in 1869 to oversee the nation’s military stores. This marked the beginning of New Zealand’s independent ordnance tradition. In 1917, during the First World War, the New Zealand Army Ordnance Corps (NZAOC) was officially formed, taking over duties from the Defence Stores Department. The Corps provided critical support throughout the war and maintained the Army through the interwar years.
With the Second World War outbreak, the Ordnance Corps expanded dramatically. To support 2NZEF, the New Zealand Ordnance Corps (NZOC) was raised for overseas service, while a separate NZOC served as the NZAOCs Territorial element. In 1942, the engineering and maintenance functions of the NZOC operating in the Middle East were separated to form the New Zealand Electrical and Mechanical Engineers (NZEME). This change was mirrored in New Zealand in 1946, when workshops were transferred from the NZAOC to the newly created NZEME.
In recognition of its wartime service, King George VI granted the “Royal” prefix to the Corps on 12 July 1947, making it the Royal New Zealand Army Ordnance Corps (RNZAOC). That same year, the territorial and regular elements were merged into a single corps that would serve with distinction for the next half-century.
Every ANZAC Day, we reflect on the legacy of the Ordnance soldier—from the dusty cliffs of Gallipoli and the battlefields of North Africa to the supply depots of World War II, the jungles of Southeast Asia, and the humanitarian missions of the late 20th century. Their story did not end with the close of the Cold War. In 1996, the RNZAOC was amalgamated with the Royal New Zealand Corps of Transport (RNZCT) and the Royal New Zealand Electrical and Mechanical Engineers (RNZEME) to form the Royal New Zealand Army Logistic Regiment (RNZALR)—a unified, modern logistics formation designed to meet the evolving demands of military operations in the 21st century.
The legacy of the Ordnance soldier lives on today in every RNZALR Logistic Specialist and Ammunition Technician. Their story is not just a historical record—it is the very foundation of the RNZALR. Their values of resilience, quiet courage, and professional excellence continue to shape the New Zealand Army’s ability to sustain and succeed at home and abroad.
Gallipoli and the First World War: The Storekeeper on Anzac Beach
The story of the New Zealand ordnance soldier begins amid the brutal landing at Gallipoli on 25 April 1915. Captain William Beck, a New Zealand Staff Corps officer, was appointed Deputy Assistant Director of Ordnance Services (DADOS) for the New Zealand and Australian Division. According to several accounts, Beck was the first New Zealander ashore at ANZAC Cove, leading the landing of Godley’s divisional headquarters under intense fire.
His task was immense. Amid the beachhead’s chaos, confusion, and carnage, Beck quickly set about establishing a makeshift ordnance dump right on the shoreline—improvising with salvaged crates, scattered supplies, and a growing stream of urgently needed materiel. As soldiers surged inland and casualties mounted, Beck and his small team organised the distribution of ammunition, rations, clothing, and basic field stores to units already under fire in the hills above. Without shelter, maps, or proper infrastructure, this operation became a lifeline to the forward troops.
Supplies on the beach at ANZAC Cove 1915. Athol Williams Collection, Alexander Turnbull Library
Beck worked under relentless fire, including from a remarkably accurate Turkish artillery piece that pounded the beachhead daily. Nicknamed “Beachy Bill” by the troops, the gun became infamous for zeroing in on the supply areas, and Beck’s improvised depot was one of its most frequent targets. The name, according to some accounts, was given in ironic tribute to Captain Beck himself, whose unwavering presence under fire seemed to draw the enemy’s attention as reliably as the tides. Despite the danger, Beck remained calm and courteous, continuing to perform his duties in conditions that would have driven many to cover. His efforts earned him the enduring moniker “the brave storekeeper on Anzac Beach.” He became a quiet legend among his peers. General Sir William Birdwood, commanding the ANZAC forces, was said to personally check on Beck during his rounds, out of admiration and concern. Beck’s courage and composure under fire became emblematic of the Ordnance Corps’ ethos: professionalism in adversity, and mission before self.
Though he was later evacuated due to illness caused by the stress of battle in August 1915, Captain Beck’s role at Gallipoli demonstrated how critical logistics were to the survival and sustainment of fighting troops—and that the Ordnance soldier was not a rear-echelon presence, but a frontline enabler in every sense.
Following the Gallipoli campaign, the New Zealand Expeditionary Force (NZEF) was reorganised and redeployed to the Western Front in France and Belgium, as well as to the Sinai and Palestine campaigns in the Middle East. What began in 1914 as a two-man effort—Beck and Sergeant Norman Levien—expanded rapidly into a structured logistics organisation. In 1917, the New Zealand Army Ordnance Corps (NZAOC) was formally established as a dedicated branch of service, recognising its work’s increasingly specialised and essential nature.
On the Western Front, Ordnance personnel established and managed supply dumps and armourers’ workshops across the scarred landscapes of the Somme, Messines, and Passchendaele. They worked in trenches, mud, and snow—often within range of enemy artillery—ensuring that troops had the bullets, boots, tools, and trench stores required to sustain a static war of attrition.
Their responsibilities went well beyond basic supply. Ordnance units also operated salvage sections to recover, repair, and repurpose battlefield equipment—a critical function in conserving resources and maintaining operational tempo. They ran mobile repair facilities and oversaw essential services like bath and laundry units, which not only preserved hygiene in the harsh conditions of trench warfare but also boosted morale and prevented disease. These services reflected the Ordnance Corps’ holistic approach to sustaining soldiers, not just with materiel, but with cleanliness, comfort, and care in brutal circumstances.
In the Middle East, NZAOC detachments supported mounted operations across the harsh deserts of Sinai and Palestine. Operating in support of the New Zealand Mounted Rifles Brigade, Ordnance soldiers adapted their methods to suit long, exposed supply lines and the mobile nature of desert warfare. They managed camel trains, improvised field depots, and operated forward repair points—often little more than canvas shelters in the sand—to keep men and animals in the fight. Salvage and maintenance tasks were equally essential here, where resupply could be days away and every item had to be made to last.
By the end of the First World War, the NZAOC had grown into a compact, disciplined, and highly respected corps. From the mud of Flanders to the sands of Beersheba, their work underpinned New Zealand’s military effort. Though rarely seen in official war photographs or commemorated in mainstream histories, their contributions were vital. They demonstrated that logistics was not a sideline to combat—it was its backbone. They also laid the foundation for a professional military logistics tradition in the RNZALR today.
The Second World War and Beyond: Backbone of the Battlefield
During the Second World War, the NZAOC matured into a seasoned and indispensable pillar of military capability. Whether supporting the fight abroad or maintaining the war effort at home, Ordnance personnel were the engine behind the Army’s ability to project and sustain force across multiple theatres of war.
North Africa and Italy: Desert Sands and Mountain Passes
In the North African campaigns of 1941–42, Ordnance units operated across Egypt and Libya’s vast, unforgiving deserts, supplying the 2nd New Zealand Division during pivotal battles such as Operation Crusader and El Alamein. Supply depots were often under canvas, exposed to enemy air raids and desert winds. Light Aid Detachments worked tirelessly in the blistering heat to keep tanks, trucks, and artillery in the fight, repairing on the move and recovering damaged equipment under fire.
A dedicated Ordnance Convoy Section was raised to support the increasing volume and complexity of operations. Its task was to move stores and equipment from rear areas to forward supply points, filling a critical gap when the New Zealand Army Service Corps (NZASC) could not meet demand. These convoys ensured a continuous flow of tools, spare parts, and personal equipment to the front, often through contested or poorly marked desert tracks.
The NZ Divisional Salvage Company also operated until late 1941, recovering and repurposing valuable battlefield materials—everything from damaged vehicles to discarded equipment. This function saved resources and contributed to operational sustainability by rapidly recycling assets back into the supply chain.
Ordnance support also extended to troop welfare. Mobile Bath and Laundry Sections accompanied the Division to provide frontline hygiene services, which were essential in preventing disease, exchanging clothing, maintaining morale, and improving the force’s overall combat effectiveness. Their presence in forward areas helped ensure that troops remained as healthy and combat-ready as conditions allowed.
Fred Kreegher, New Zealand Ordnance Field Park, sorting out stores in the rear of his Bin Truck. The Noel Kreegher collection
When the Division redeployed to Italy in late 1943, the harsh desert gave way to snow-covered mountains and treacherous river valleys. But the demands on Ordnance personnel did not ease. During gruelling campaigns at Monte Cassino and through the Po Valley, the NZOC once again delivered. Ordnance Field Parks and dumps were established within range of enemy guns, and equipment was recovered, repaired, and reissued under complex and often perilous conditions.
These layered capabilities—convoy operations, salvage and recovery, technical maintenance, and personal support—ensured the Division could manoeuvre and fight confidently, knowing its logistical tail was secure. The Ordnance Corps wasn’t simply supporting the fight—it was integral to sustaining it.
The Pacific Theatre: Islands of Sustained Effort
While New Zealand’s main expeditionary force focused on Europe and the Mediterranean, many New Zealand troops were also deployed to the Pacific. Here, the NZAOC supported the 3rd New Zealand Division across island bases in New Caledonia, the Solomon Islands, Tonga, and Fiji. These were remote and logistically challenging environments—characterised by tropical diseases, heavy rain, mud, and dense jungle.
Ordnance detachments established supply points, maintained stores, repaired equipment, and ensured operational readiness across scattered islands. These locations often lacked established infrastructure, requiring personnel to be resourceful and adaptable. Camp maintenance, local procurement, and even salvaging enemy materiel became part of the day-to-day tasks.
Although the 3rd Division never saw major set-piece battles like those in North Africa or Italy, it did undertake several opposed amphibious operations and complex island-clearing operations, most notably in the Solomon Islands campaigns at Vella Lavella, Treasury Islands, and Green Island. These landings were tactically complex and logistically demanding, requiring close coordination between combat troops and supporting elements. The Division’s presence helped safeguard New Zealand’s Pacific interests and contributed meaningfully to the broader Allied campaign in the South-West Pacific Area. The Ordnance Corps was instrumental in keeping this contribution viable—its soldiers operated under arduous conditions, far from public view but never from operational necessity.
The Home Front: Sustaining the War Machine
Back in New Zealand, the Ordnance Corps played an equally vital—if often overlooked—role in sustaining the nation’s war effort. Depots at Trentham, Hopuhopu, Burnham, Palmerston North and Waiouru became crucial hubs for receiving, inspecting, storing, and distributing supplies to deployed units. The scale of this effort was immense: weapons, uniforms, vehicle parts, ammunition, and medical supplies flowed in and out of these depots on a daily basis.
Ordnance staff oversaw procurement, stock accounting, and quality control, ensuring that New Zealand’s contribution to the global conflict was met efficiently and precisely. In addition to servicing the expeditionary forces, these depots supported the Home Guard, Territorial units, and mobilisation centres. When new battalions were raised or re-equipped, Ordnance issued the kit and ensured everything was fit for purpose. This included the units of the 2nd New Zealand Expeditionary Force deployed overseas, as well as the three Divisions and supporting arms raised for home defence. These domestic formations—charged with protecting New Zealand from possible invasion—required full logistical support, from uniforms and webbing to weapons, ammunition and transport. Ordnance Corps personnel were central to ensuring these forces were ready to respond, maintaining a continuous flow of supplies while adapting to changing wartime demands.
“Repairing despatch riders’ motor-cycles. Photo of mechanics and motorcyclists repairing motorcycles at a field workshop during military manoeuvres in Northland.” Auckland Weekly News, 23 December 1942, p.14
Auckland Libraries Heritage Collections AWNS-19421223-14-03
The wartime workforce also included women, with members of the New Zealand Women’s Army Auxiliary Corps (NZWAAC) taking on duties in Ordnance depots, handling clerical tasks, managing stores, and supporting logistics operations nationwide. Their involvement further highlights the adaptability and inclusivity of the Ordnance mission in meeting the demands of total war.
Post-war Transition
Post-war deployments saw Ordnance personnel serve in Japan, Korea, Malaysia, Vietnam, and beyond—often integrated within British, Australian, or Commonwealth logistics formations. Though New Zealand’s contribution to these conflicts was modest in size, the professionalism and impact of its Ordnance soldiers were significant. In the Korean War (1950–53), New Zealand’s primary combat force—16th Field Regiment—was supported by a small but capable number of logistics specialists. Ordnance staff embedded within allied supply chains, managing stores, issuing ammunition, and repairing equipment under the demanding conditions of the Korean Peninsula’s harsh winters and mountainous terrain.
During the Malayan Emergency (1948–1960) and the subsequent Indonesian Confrontation (1962–1966), New Zealand troops operated in dense jungle environments that tested their combat and logistics capabilities. Ordnance soldiers were seconded as individuals to the New Zealand Battalion or British units, where they maintained supply lines through monsoon rains, oppressive humidity, and remote jungle bases. Their tasks ranged from maintaining small arms and issuing jungle kit to managing the complex movement of stores between staging areas and patrol bases—a vital function in an environment where regular resupply was challenging and sometimes depended on airdrops or riverine transport.
Although New Zealand did not deploy a complete Ordnance unit in Vietnam, RNZAOC personnel were seconded individually to Australian and United States forces. These included roles such as supply officers, ammunition controllers, and non-commissioned officers (NCOS) stationed at key logistics hubs like Nui Dat and Vung Tau. Working in a high-tempo combat zone, they handled everything from weapons and clothing to fuel, spare parts, and ammunition—often under the threat of enemy attack. The complexity of the Vietnam conflict demanded rapid response times, adaptability, and technical proficiency, all of which the Ordnance soldiers delivered in spades.
Beyond direct deployments, Ordnance personnel were also deeply involved in supporting the considerable effort required to sustain a deployable division maintained under New Zealand’s national service and conscription scheme during the Cold War. This mobilisation model meant that the RNZAOC was responsible for equipping, maintaining, and provisioning a standing force-in-being that could be rapidly expanded in times of crisis. Warehouses and mobilisation stores across the country were stocked with weapons, webbing, clothing, communications equipment, and general supplies—ready to be issued to citizen-soldiers if called upon. The planning, accounting, and logistical foresight required to maintain this latent capability were immense, and it stood as a testament to the professionalism of the Corps.
Across these theatres and responsibilities, Ordnance personnel served in austere and unpredictable environments. Whether embedded with an allied supply unit in the jungle or managing stockpiles for national mobilisation, they maintained the flow of materiel that kept New Zealand’s military effort credible and ready. Though they rarely received public recognition, their contribution was the vital connective tissue that made readiness a reality.
Peacekeeping and Modern Missions: From Mogadishu to the Pacific
In the late 20th century, as New Zealand’s defence priorities shifted toward peacekeeping and international humanitarian support, Ordnance soldiers once again rose to meet the challenge—this time under the flag of the United Nations. The 1992 deployment to Somalia marked a pivotal moment in New Zealand’s operational history and the modern evolution of the RNZAOC. In response to a deteriorating humanitarian crisis fuelled by civil war and famine, the UN launched a multinational intervention to secure aid routes and stabilise the region. New Zealand’s initial contribution to this effort—the New Zealand Supply Detachment—consisted primarily of 28 RNZAOC personnel, marking the first time in decades that an Ordnance-led contingent was deployed operationally in its own right.
Arriving in Mogadishu in December 1992 as part of the Unified Task Force (UNITAF), the detachment was tasked with establishing a functioning logistics capability in a highly hostile and volatile environment. Somalia’s capital had no functioning government, no stable infrastructure, and was riddled with armed factions. Despite the risks, the RNZAOC personnel immediately began establishing supply chains, securing local procurement channels, and distributing food, water, and stores to support the broader UN mission. They set up New Zealand’s main camp at the now well-known base called “Taniwha Hill,” which would symbolise Kiwi resilience amid chaos.
New Zealand soldiers leave their camp to conduct a patrol. NZDF Offical
Working out of hastily converted shipping containers and tents in the sweltering heat, the team operated under constant threat of gunfire, looting, and militia activity. Despite the mission’s peacekeeping label, it quickly became apparent that they were operating in a conflict zone. Convoys were escorted, personal weapons were always carried, and supply runs often meant travelling at high speed through hostile streets to avoid ambush. One RNZAOC NCO recalled travelling with a rifle propped between his knees, ready to return fire if necessary—a stark contrast to the logistics roles typically performed at home.
As the situation deteriorated, a second and larger contingent of 43 logistics personnel (including reinforcements from the RNZAOC and other corps) deployed in 1993 as the New Zealand Supply Platoon. This platoon was accompanied by an infantry protection element from 1 RNZIR, marking New Zealand’s first combat deployment of infantry since the Vietnam War. This reinforced the seriousness of the mission and highlighted the increasing danger and the blurred lines between combat and combat service support. Operating as an integrated platoon, the team performed with professionalism and efficiency, earning the respect of allied forces for their adaptability, calm under pressure, and ability to keep essential supplies flowing under fire.
The New Zealanders remained through some of the mission’s most violent episodes, including the events surrounding the infamous “Black Hawk Down” incident in October 1993. Positioned nearby, the RNZAOC soldiers bore witness to the heavy fighting yet carried on their duties with unwavering determination. When many international contingents began withdrawing, the New Zealand logistics team continued to operate until mid-1994, one of the last Western elements to depart the theatre.
The Somalia deployment reaffirmed the modern Ordnance soldier’s place at the heart of New Zealand’s deployable military capability. It demonstrated that RNZAOC personnel were not only logisticians, but also frontline enablers—capable of operating in fluid, high-risk environments and delivering under extreme pressure. “Taniwha Hill,” New Zealand’s base in Mogadishu, was regularly subjected to gunfire and mortar attacks, and Kiwis operated in volatile zones with little margin for error. Yet the RNZAOC platoon carried out their duties with quiet professionalism and resolve, ensuring UN and coalition forces remained supplied and mission capable.
This ongoing legacy of service continues under a new banner. In 1996, the RNZAOC was formally disestablished as part of an Army logistics reorganisation. Its personnel, functions, and traditions were integrated into the newly formed RNZALR, uniting the RNZAOC, RNZCT, RNZEME, and Quartermaster staff into a single, cohesive regimental structure. This transformation ensured that the enduring values and capabilities of the Ordnance Corps would carry forward into a modern, agile logistics force aligned with contemporary operational requirements.
Since then, RNZALR Logistic Specialists and Ammunition Technicians have continued to support peacekeeping and humanitarian operations in theatres such as Bosnia, the Sinai, East Timor, and Afghanistan. During the East Timor operation (1999–2002), logistics units played a crucial role in sustaining one of New Zealand’s largest overseas deployments since the Korean War. Their work—whether managing supply convoys, setting up field depots, or coordinating humanitarian assistance—underscored the critical importance of logistics as an enabler and a key factor in mission success.
Domestically, RNZALR Logistics personnel have remained indispensable. From supporting civil defence during the Canterbury earthquakes to managing logistics and providing personnel to support Managed Isolation and Quarantine (MIQ) facilities during the COVID-19 pandemic, and maintaining daily sustainment across Defence camps and bases, they remain central to New Zealand’s readiness and resilience. In every setting, whether at home or abroad, the legacy of the Ordnance soldier lives on through the actions and professionalism of the RNZALR.
Roll of Honour: Service Remembered, Sacrifice Recognised
The story of the Ordnance Corps is also one of loss. The New Zealand Ordnance Roll of Honour lists 63 names of those who died while serving in our logistics and stores organisations—from the Defence Stores Department of 1862 to the RNZAOC’s integration into the RNZALR in 1996. Among them:
Captain Sam Anderson (1899), Defence Storekeeper
Captain Arthur Duvall (1919), New Zealand Army Ordnance Department
Temporary Major William Knox (1941), Divisional Ordnance Field Park, North Africa
Private Russell John Casey (1994), 1 Logistic Regiment, RNZAOC
Each of these individuals—and the many others on the Roll—represents a life dedicated to service, often given in conditions far from home and with little fanfare.
Remembrance and Honour
Each ANZAC Day, we renew our vow: “We will remember them.” In remembering, we broaden our gaze to include those who served without seeking recognition—those who issued the boots, drove the convoys, repaired the radios, and ensured that the warriors had their arms.
The Ordnance Corps soldiers were not mere auxiliaries but the enablers of victory, the sustainers of peace, and the standard-bearers of discipline and duty. Their legacy is not just one of historical interest, but a living ethos that endures in the RNZALR.
As the Last Post echoes and the nation falls silent, let us remember the battles won and the thousands of acts behind the lines that made those victories possible. The story of the Ordnance soldier is one of dedication, innovation, and unheralded bravery.
At the going down of the sun, and in the morning— We will remember them. Lest we forget.
The evolution of New Zealand Army stores accounting from 1845 to 1963 reflects the broader transformation of the nation’s military logistics from its colonial origins to a modern, structured system. This study is not a deep dive into the intricate details and complexities of New Zealand military stores accounting but rather an introductory overview of a system that has incrementally evolved over 180 years.
Initially modelled on British military accounting principles, New Zealand’s unique defence requirements—shaped by its geographical isolation, force structure, and operational demands—necessitated continuous refinement. Accounting practices have continuously evolved since the first musket was issued to the militia in 1845. However, it wasn’t until The Public Stores Act of 1867 that structured inventory control and accountability measures were formally introduced. This legislation laid the foundation for military store accounting, marking a significant step towards the professionalisation of the Defence Stores Department. These measures ensured crucial oversight and efficiency in military logistics, particularly highlighted by the demands of the South African War and the two World Wars, underscoring the need for a robust and adaptable system capable of sustaining large-scale military operations.
By the mid-20th century, New Zealand had developed a sophisticated store accounting framework. The introduction of NZP1: Volume I—Stores Accounting in 1951 marked a milestone, formalising the policy regulating the army’s store management. The subsequent 1962 revision further streamlined procedures, ensuring the system remained relevant amid evolving logistical complexities.
New Zealand’s innovations in stores accounting did not go unnoticed. In 1963, the Australian Army sought guidance from New Zealand to modernise its system, acknowledging the effectiveness of the NZ Army’s approach. This recognition underscored New Zealand’s competence in military logistics, demonstrating that despite its smaller size, its expertise had broader strategic significance.
Structure of this Study
Part One will examine the period from 1845 to 1918, tracing the evolution of New Zealand’s military stores accounting system from its British colonial origins to a structured, modern framework comparable to those of New Zealand’s allies by 1914. The demands of the First World War tested the system’s efficiency and resilience, exposing strengths and weaknesses that would shape post-war reforms.
Part Two will cover the period from 1918 to 1945, during which the lessons learned from the First World War were applied to improve inventory control, procurement efficiency, and financial oversight. Economic constraints of the interwar years prompted refinements to stores accounting, leading to the introduction of cost accounting in 1921 and the formalisation of logistical procedures in 1927. The rapid mobilisation for the Second World War tested these systems on an unprecedented scale, accelerating the adoption of modernised inventory tracking and decentralised supply chain management. By 1945, these wartime adaptations had laid the foundation for a more sophisticated and accountable military logistics system.
Part Three will examine the period from 1946 to 1963, focusing on the transition from wartime supply chains to a peacetime military logistics infrastructure. The post-war period saw efforts to streamline surplus disposal, re-establish long-term procurement strategies, and integrate emerging technologies into stores accounting. By 1963, the system had matured into a mature manual store accounting framework, ensuring greater efficiency, accountability, and interoperability.
Military Stores Accounting and Its Distinctions from Commercial Stores Accounting
The primary goal of military stores accounting is to ensure that soldiers on the frontlines, tradesmen in workshops, and medical staff in field hospitals have the necessary tools and equipment to carry out their duties effectively. This involves managing administrative burdens through the command and supply chains and ensuring all required controls are in place for the long-term sustainment and capability maintenance.
Military stores accounting is a specialised system designed to manage and track the acquisition, storage, distribution, and disposal of military supplies. Unlike commercial stores accounting, which primarily focuses on cost control and financial profitability, military stores accounting prioritises accountability, operational readiness, and the efficient utilisation of resources to meet operational outputs.[1]
Differences Between Military and Commercial Stores Accounting
Feature
Military Stores Accounting
Commercial Stores Accounting
Objective
Ensuring operational readiness and accountability
Maximising profit and minimising costs
Nature of Inventory
Includes depreciable assets, expendable, consumable, repairable, and non-expendable items
Primarily consumable and depreciable assets
Accounting System
Uses strict regulatory frameworks and controlled issue systems
Focuses on balance sheets and profit margins
Lifespan of Items
Items can remain in service for decades with periodic refurbishment
Items are typically depreciated and replaced
Valuation
Based on operational utility rather than market price
Based on market valuation and depreciation
Security and Control
Strict control due to security concerns
Less stringent control mechanisms
Classification of Military Stores
Military stores are classified into several categories based on their usage, longevity, and maintenance requirements:
Expendable Stores – Items that are used once and cannot be reused (e.g., ammunition, medical supplies, fuel). These are issued as required and accounted for under strict consumption controls.
Consumable Stores – Items that are used over time and require replenishment (e.g., rations, lubricants, batteries). While they are used up gradually, they still require accountability and stock rotation.
Repairable Stores – High-value equipment that, when damaged or worn, can be repaired and reissued rather than disposed of (e.g., weapons, radios, vehicles). These items are often tracked using maintenance logs and servicing records to maximise their lifespan.
Non-Expendable Stores – Permanent assets that remain in service for extended periods (e.g., buildings, infrastructure, large-calibre weapons). These items require detailed asset management and condition assessments.
The Long-Term Use of Military Equipment
Unlike commercial organisations, where items are often replaced once they end their economic life, military assets— from clothing to high-value or technologically complex equipment—are maintained, refurbished, and upgraded to extend their service life. For example:
Small Arms: Some rifles and sidearms remain in service for decades through regular maintenance and upgrades.
Vehicles: Military transport vehicles, such as trucks and armoured vehicles, can be refurbished multiple times before decommissioning.
Aircraft and Naval Assets: Large defence assets, including ships and aircraft, are often modernised with new technology and systems rather than being replaced outright.
Uniforms and Gear: Certain clothing items and equipment are subject to phased replacement cycles, where only components are updated as needed.
The Importance of Accountability in Military Stores Accounting
Military regulations are always subservient to Government legislation and regulations, especially Treasury rules regarding the expenditure of public monies. Military stores accounting is not a single system, but a collection of specialised accounting frameworks developed to manage different commodities such as ammunition, rations, fuel, vehicles, and technical spares. As military technology has advanced, these systems have evolved parallel to meet modern armed forces’ complex logistical demands.
Accountability is central to military stores accounting, ensuring that every piece of issued equipment is tracked to guarantee:
Proper usage and maintenance,
Prevention of loss or theft,
Compliance with operational requirements,
Efficient resource allocation during deployments.
Military store personnel are responsible for maintaining detailed records, conducting audits, and ensuring strict adherence to regulations. These rigorous accounting and inventory control measures ensure that military resources remain available and serviceable when required. Beyond merely tracking financial transactions, military stores accounting is a critical function that underpins military operations’ effectiveness, security, and sustainability.
Early Developments in Stores Accounting
From 1845, Quartermaster staff managing militia stores and then Volunteer stores from 1858 followed British military procedures. The Defence Stores were formally established in 1862, predating Lieutenant Colonel Edward Gorton’s appointment as Inspector of Defence Stores in 1869. Although Gorton assumed leadership in 1869, the Defence Stores had already been functioning, supporting the colonial military effort.[2]
Lieutenant Colonel Edward Gorton
The 1867 Public Stores Act, implemented under Gorton’s administration, introduced structured accounting procedures.[3] The Defence Stores Department issued circulars and administrative guidelines to ensure proper accountability and management of military supplies. Gorton’s rigorous approach laid the foundation for the 1871 Public Stores Act, which regulated government-wide stores management and standardised accounting practices.[4]
1870-ammunition-stocktake
Despite Gorton’s achievements in strengthening accountability, his strict enforcement and meticulous oversight drew criticism, leading to the abolition of the Stores Inspection Department in 1877.[5] However, his Defence Stores procedures remained robust, and a culture od accountability was established within Defence Stores. Thirty years later, Colonel George Macaulay Kirkpatrick of General Kitchener’s staff validated them in 1910, finding them comparable to British military standards.
Stores records were maintained by a system of indents and vouchers, with balances maintained in ledger books. The Defence Stores were required to provide annual reports of stocks on an annual basis, ensuring accountability and transparency in military logistics. These practices laid the foundation for the modern systematic inventory control and efficient stores management.
Example of a Ledger book
Development of the Artillery Stores (1880s Onwards)
As New Zealand expanded its Garrison Artillery and introduced new guns, equipment, and ammunition, additional accounting and management procedures became necessary. This was beyond the scope of the existing Defence Stores Department, requiring the expertise of military professionals.
In conjunction with Defence Storekeeper Captain Sam Anderson, Sergeant Major Robert George Vinning Parker, formerly of the Royal Garrison Artillery, developed a system of Artillery Stores Accounting. Parker was in charge of artillery ledgers and stores at Auckland, Wellington, and Lyttelton, ensuring the proper tracking and maintenance of artillery supplies. He continued in this role until 1889 when he was reassigned to Dunedin.[6]
Replacing Parker as the Artillery Ledger Keeper was Regimental Sergeant Major and Instructor in Gunnery Frederick Silver. Silver’s expertise in artillery logistics positioned him as a key figure in the continued refinement of artillery accounting systems. Following the death of Captain Sam Anderson in December 1899, Silver applied for the role of Ledger Keeper in the Defence Stores. Given his extensive experience and close working relationship with Anderson, Silver believed he was the ideal candidate.[7] However, due to his seniority, James O’Sullivan, the Chief Clerk of the Defence Stores, was awarded the role of Defence Storekeeper.[8]
Despite this, Silver was appointed as a temporary clerk in the Defence Stores, transitioning from the Permanent Militia on 25 June 1900. While his new role introduced additional responsibilities, Silver managed Artillery Ledgers seamlessly within the Defence Stores framework.[9]
The relationship between the Defence Stores and the Artillery was cooperative, with both functions operating as a single organisation. The Defence Stores was crucial in supporting the artillery’s logistical needs, ensuring that munitions, equipment, and essential supplies were readily available. The interconnected nature of these two functions allowed for a streamlined approach to military logistics, where artillery-specific requirements were integrated within the broader supply framework managed by the Defence Stores.
This integration led to an efficient system that balanced military necessity with stringent logistical oversight.
Organisational Reforms and the Defence Council (1906)
With the passage of the Defence Act Amendment Act 1906 on 28 October 1906, the Defence Council was established, providing the New Zealand Military Forces with a structured headquarters for the first time. The Act introduced specific staff functions, including:
Director of Artillery Services (Ordnance): Responsible for artillery armament, fixed coastal defences, and ordnance supplies.
Director of Stores: Responsible for clothing, personal equipment, accoutrements, saddlery, harnesses, small arms, ammunition, machine guns, transport, vehicles, camp equipment, and all stores required for the Defence Forces.[10]
As part of this reform, James O’Sullivan was confirmed as Director of Stores for New Zealand and appointed Quartermaster and Honorary Captain in the New Zealand Militia. Silver was designated as Assistant Defence Storekeeper, continuing to oversee Artillery Ledgers, which—despite falling under the purview of the Director of Artillery Services (Ordnance)—remained under Defence Stores control.
Despite these improvements, officers and Quartermaster staff in volunteer units were still elected annually, leading to inconsistency in stores management. Many units functioned more like social clubs than military organisations, resulting in disorganised stores accounts. This led to frequent discrepancies between supplies provided by the Crown and actual inventory.
The continued reliance on part-time and volunteer Quartermasters highlighted the need for further professionalisation of the quartermaster within the New Zealand Military, a challenge that would persist as the New Zealand Military transitioned into the modern era.
The Defence Act 1909 and the Transition to a Citizen Army
The Defence Act 1909 marked a significant transformation in New Zealand’s military organisation, laying the groundwork for a citizen-based Territorial Army and ending the Volunteer System.[11] This fundamental shift required extensive adjustments within the Defence Stores Department to support the expanding force structure.
For O’Sullivan, Silver, and the Defence Stores Department, the challenge was to continue modernising stores and logistics to meet the demands of a rapidly growing army. As the Territorial Force expanded, so did the logistical requirements, necessitating a more structured and professional approach to store management.
On 1 June 1910, Silver’s position was redesignated as Assistant Director of Military Stores, and he was appointed a Quartermaster with the rank of Honorary Lieutenant in the New Zealand Militia. His expertise and leadership played a crucial role in ensuring the Defence Stores Department could support the evolving needs of the New Zealand Military.
Guidance on the duties related to the management of stores
In 1910, Lord Kitchener, renowned as “The Empire’s foremost soldier,” visited New Zealand and thoroughly reviewed its military forces.[12] His assessment led to significant reforms within the NZ Military, including establishing the New Zealand Staff Corps (NZSC) and the New Zealand Permanent Staff (NZPS) in 1911. These changes aimed to create a professional cadre of officers (NZSC) and enlisted personnel (NZPS) capable of providing expert guidance and efficient administration to the Territorial Force units.
Lord Kitchener’s visit critically evaluated the military’s capabilities, revealing deficiencies in equipment care, maintenance, and overall responsibility. The existing Regimental Quartermaster Sergeants (RQMS) lacked the necessary skills, underscoring the need for a professional RQMS cadre.
The Regulations (Provisional) for the Military Forces of New Zealand, which came into effect on 5 May 1911, established the command and administrative structure of the Forces.
The overall responsibility for military stores and equipment was placed under the Commandant of the Forces, with specific duties delegated to key officers and commanders at various levels.
Senior Officers Responsible for Stores and Equipment
Quartermaster General
Managed mobilisation stores, including policies on reserves of clothing, equipment, and general stores.
Determined scales of clothing, equipment, and stores needed for troops.
Oversaw mobilisation arrangements for food, forage, clothing, stores, and equipment.
Director of Supplies and Transport
Managed the supply of food, forage, fuel, and lighting.
Responsible for Army Service Corps technical equipment.
Director of Equipment and Stores
Oversaw clothing, equipment, and general stores.
Managed supplies of stationery, forms, and books.
Provided vehicles and technical equipment, except those for Artillery and Engineers.
Supervised the storage and distribution of small arms and ammunition.
Director of Ordnance and Artillery
Established reserve scales for arms, ammunition, and technical equipment for Artillery and Engineer units.
Managed the provision and inspection of guns, small arms, and ammunition.
Oversaw machine guns, Artillery and Engineer vehicles, and technical stores.
Director of Medical Services
Provided advice on and inspected all medical equipment to ensure it met operational standards.
Director of Veterinary Services
Provided expert advice on veterinary stores and equipment.
District and Unit Responsibilities
At a regional level, Commanders of Districts were responsible for maintaining the efficiency of forts and armaments, including all associated buildings, works, stores, and equipment. They also played a key role in ensuring financial prudence by overseeing officers responsible for spending and stores management.
At the unit level, the Commanding Officer had a broad set of responsibilities, including:
Maintaining discipline, efficiency, and proper administrative systems within the unit.
Ensuring accountability for public equipment, clothing, and stores.
Overseeing the maintenance and cleanliness of all issued arms.
Managing the proper receipt and distribution of rations and fuel.
Ensuring daily ration inspections were conducted in the presence of an officer.
Other Regimental Officers, such as Company Commanders, even those in temporary appointments, were also responsible for:
The equipment, ammunition, clothing, and stores assigned to their company.
Ensuring soldiers maintained personal cleanliness and proper care of their uniforms, arms, and accoutrements.
Supervising the quality and adequacy of rations provided to troops.
Finally, the 1911 Regulations clearly stated that any officer or individual responsible for public stores was strictly forbidden from lending any article under their charge unless expressly sanctioned by their Commanding Officer (CO). This regulation reinforced strict accountability and control over military stores, ensuring that all equipment, clothing, and supplies were used solely for authorised military purposes. [13]
To maintain proper accountability and management of military stores, Defence Stores personnel and unit Quartermasters followed detailed policies and procedures outlined in official publications, including:
Regulations (Provisional) for the Military Forces of New Zealand
Financial Instructions and Allowances Regulations for NZ Military Forces
Regulations for Clothing and Equipment of NZ Military Forces
NZ Dress Regulations
Prices Vocabulary of Stores
NZ Mobilisation Regulations
Additional guidance was also found in operational reference materials, such as:
Field Service Regulations
Training Manuals
Field Service Pocket Books
The responsibilities established in 1911 laid the foundation for the structured management of military stores, setting a precedent for all future stores accounting procedures. These early frameworks ensured accountability, efficiency, and operational readiness, embedding core logistical principles underpinning military supply chain management today. While titles and organisational structures have evolved, the fundamental tenets of logistical oversight, resource management, and financial accountability have remained steadfast. Successive iterations of Defence Orders, regulations, and policies have refined and expanded these responsibilities, ensuring their continued relevance and adaptability to the evolving operational and strategic needs of the New Zealand Defence Force in the modern era.
Standardising Stores Management and Training
In November 1911, thirty young men from military districts attended an intensive three-week training course at the Defence Stores Department in Wellington to address this. This comprehensive training, overseen by O’Sullivan, included:
Weapon storage, inspection, maintenance, and accounting
Storage, inspection, and maintenance of leather items (e.g., saddlery and harnesses)
Storage and upkeep of canvas and fabric equipment
Packing procedures for stores
Maintenance of records and documentation
The candidates successfully passed the examinations and were appointed as RQMS under General Order 112/10. Notably, this was the first military trade-related stores course conducted in New Zealand.
“Staff of the Quarter-master General—men who passed as Quarter-master instructors and are being drafted to the various districts, Colourised by Rairty Colour
To ensure consistency across districts, a conference of District Storekeepers was held in Wellington in August 1913. O’Sullivan noted their dedication to maintaining accountability for government property, highlighting their investment in their work.
Historically, annual military camps were managed ad hoc with inconsistent equipment scales. With the establishment of the Territorial Army, the Defence Stores Department introduced standardised camp equipment requirements in 1913.
To streamline supply chain management, temporary Ordnance Depots were established at brigade camps in 1913. Personnel received training under the Director of Equipment and Stores, and roles were assigned as follows:
Ordnance Officer: District Storekeeper Auckland (Lieutenant Beck)
Two clerks
Four issuers
Following the success of the 1913 camps, the system was expanded in 1914, with each regional storekeeper acting as an Ordnance Officer and staff numbers increasing to six clerks and twelve issuers.
Takapau Divisional Camp, 1914. Te Papa (1362454)
Strategic Assessment, Preparedness and Mobilisation
In early 1914, General Sir Ian Hamilton inspected New Zealand’s forces, assessing approximately 70% of personnel. He noted that the Territorial Force was “well-equipped and well-armed” but recommended looking to Australian models for future Ordnance development. O’Sullivan’s annual report for 1914 confirmed that the Defence Stores Department was in a strong position, with ample stocks of small arms, ammunition, clothing, and web equipment.
The 1914 mobilisation was the first test of the reorganised and reequipped New Zealand military forces since the South African War. The challenge was immense: raising, equipping, and dispatching an expeditionary force while maintaining the coastal defence garrisons and the Territorial Army for homeland security. O’Sullivan’s Defence Stores supported this effort, which, under his leadership, played a crucial role in successfully mobilising the New Zealand Expeditionary Force (NZEF).
The groundwork for the NZEF was laid in March 1914 when General Alexander Godley issued mobilisation regulations, adapted from British Army directives, to guide the formation of an expeditionary force. New Zealand’s commitment to supporting Britain in the event of war had been reinforced at the 1907 and 1911 Imperial Conferences, yet it was only in 1912 that Godley, confident in the growth of the Territorial Army, shifted focus to preparing for an overseas force.
As part of this preparation, Godley identified three likely tasks for the NZEF:
Seizure of German Pacific possessions.
Deployment to protect Egypt from a Turkish attack.
Fighting in Europe alongside British forces.
By mid-1914, New Zealand’s military reorganisation was three years into an estimated seven-year process.
Although at full operational strength, confidence in the military’s preparedness was high. Annual training camps had been completed, and unit stores had been restocked. A major stocktake was planned for August 1914—marking the first such effort in two years, as the 1913 stocktake had been postponed due to industrial strikes.
The assassination of Archduke Franz Ferdinand on 28 June 1914 set off a chain of events leading to war. On 30 July, Defence Headquarters instructed District Headquarters to begin precautionary war preparations. By 1 August, partial mobilisation schemes were underway, and further instructions on the composition of the NZEF followed on 2 August.
Each military district contributed a fully equipped infantry battalion, a mounted rifle regiment, artillery, engineers, and medical subunits. These units were to be drawn from the permanent forces, Territorial Force, and reserves. District Storekeepers supported by unit Quartermasters were critical in equipping these units with stores drawn from existing regiments and regional mobilisation depots.
On 3 August, Quartermaster General (QMG) Colonel Alfred William Robin issued detailed instructions regarding individual equipment. Territorial soldiers were to report with their complete kit, while reservists would collect theirs from their regiments. Quartermaster staff were given guidance on recording the transfer of equipment in regimental ledgers.
With war declared, New Zealand’s government announced on 7 August that an Expeditionary Force of 7,000–8,000 men would be mobilised. The response was overwhelming, with thousands of volunteers rushing to enlist. Having had several days’ notice, District Headquarters swiftly implemented mobilisation plans.
Godley’s assumption that the NZEF’s first task would be the seizure of German Pacific territories was proven correct. By 11 August, the New Zealand force for German Samoa—comprising 1,413 personnel—was fully equipped by the Defence Stores and ready for deployment. Additional stores were assembled at Wellington’s wharf for embarkation. The force landed on 29 August, securing Samoa without resistance.
Meanwhile, mobilisation camps were established across New Zealand:
Auckland (Alexandra Park) – District Storekeeper Captain William Thomas Beck set up a mobilisation store, assisted by Sergeant Norman Joseph Levien.
Christchurch (Addington Park) – Captain Arthur Rumbold Carter White managed the Canterbury District mobilisation store.
Dunedin (Tahuna Park) – Captain Owen Paul McGuigan handled equipping recruits, many of whom had no prior military training.
Wellington (Awapuni Racecourse) – The Defence Stores in Wellington directly supported the mobilisation effort.
As the central hub for Defence Stores, Wellington managed the receipt and distribution of equipment nationwide. Public appeals were made for short-supply items like binoculars and compasses. On 14 August, approval was granted for each soldier to receive a second pair of boots—typically, the second pair had to be purchased at a reduced rate.
Mobilisation was not simply a matter of sending troops overseas; it also involved ensuring the ongoing reinforcement of the NZEF and maintaining the Territorial Army at home. Planning for NZEF reinforcements commenced alongside the main mobilisation effort to sustain the force in the field. It was determined that 20% reinforcements would be provided six weeks after the NZEF’s departure, with a further 5% arriving monthly thereafter.
Trentham Camp was selected as the primary training and equipping centre for reinforcement drafts, where the Camp Quartermaster Stores, under Lieutenant (Temporary Captain) Thomas McCristell, played a critical role in ensuring personnel were properly outfitted before deployment. The scale of this task was immense, with store personnel working late into the night to issue uniforms and equipment to the steady stream of reinforcements. While the focus remained on sustaining the NZEF, efforts were also required to maintain the Territorial Army at home, ensuring a trained force remained available for local defence and future deployments. Mobilisation was not a single event but a continuous process that demanded careful logistical planning and execution to sustain the war effort.
Beyond issuing equipment, the Camp Quartermaster Stores also served as a training ground for new Quartermasters destined for overseas service. Selected candidates underwent instruction in key logistical functions, including clothing and equipping troops, managing camp equipment, organising ammunition supplies, and overseeing water distribution and field kitchen setup. This training ensured that reinforcements were well-equipped and supported by skilled personnel capable of sustaining operations in the field.
By September 1914, the Defence Stores had successfully equipped the NZEF. On 24 September, General Godley thanked the Defence Stores staff for their efforts, acknowledging their crucial role in the mobilisation process. However, controversy soon followed.
On 26 October, after ten days at sea, Godley sent a note to Minister of Defence Colonel James Allen, alleging irregularities in Defence Stores operations and implying that O’Sullivan and his staff might be engaging in misappropriation. Despite recognising O’Sullivan’s significant contributions, Godley recommended auditing the Defence Stores’ accounting systems. This unfounded allegation ultimately led to O’Sullivan’s resignation, overshadowing the department’s achievements in successfully mobilising and equipping both the Samoa Expeditionary Force and the NZEF.
New Zealand’s largest military deployment to date placed immense logistical demands on the Defence Stores. The department leveraged pre-war procurement contracts while employing competitive tendering to secure uniforms, equipment, and supplies. This approach facilitated rapid expansion, with Buckle Street in Wellington emerging as a key logistical hub. However, the sheer volume of supplies soon exceeded capacity, necessitating the leasing of commercial storage facilities beyond the department’s central depots in Wellington, Christchurch, and Dunedin.
As military activity intensified, the establishment of the Palmerston North District Store in early 1915 significantly enhanced logistical capabilities, particularly for units stationed in the lower North Island. This expansion underscored the growing need for decentralised supply operations, improving the efficiency of equipment distribution.
The rapid wartime expansion placed immense strain on both personnel and logistics. Despite increasing responsibilities, the department received only minimal increases in permanent staff, forcing heavy reliance on temporary workers to meet operational demands.
As the war progressed, concerns over procurement methods and accounting procedures led to mounting external scrutiny. In 1915, a Commission of Inquiry was launched to examine the Defence Stores’ business practices, financial controls, and purchasing procedures. While the Commission found no evidence of misconduct, it recommended procedural improvements to enhance transparency and efficiency. In response, the government established the Ministry of Munitions, which took over procurement and supply chain management, streamlining logistical operations..
Supporting the NZEF (1915–1921)
The New Zealand Expeditionary Force (NZEF) formed its own New Zealand Army Ordnance Corps (NZAOC) in 1915, recognising the need for a more structured military logistics system. This corps provided dedicated logistical support for the NZEF and residual units until 1921. This development was critical as the demands of modern warfare required a more organised and professional approach to supply chain management, equipment maintenance, and ordnance distribution.
Initially, the NZEF relied heavily on British supply lines and logistical structures, with Quartermasters embedded within units managing day-to-day supply requirements. However, as operations expanded and the need for self-sufficiency grew, the establishment of the NZAOC provided a more formal system of procurement, storage, distribution, and maintenance of military stores. The Centre of mass for the NZAOC within the New Zealand Division was the Assistant Director of Ordnance Stores (DADOS) and his staff, who operated in concert with regimental quartermasters, who remained responsible for issuing and maintaining personal and unit equipment at the frontline.
Quartermasters played a pivotal role in ensuring that troops were properly equipped, fed, and clothed and worked closely with the NZAOC to ensure seamless logistical support across different theatres of war, from Gallipoli to the Western Front and the Middle East.
By 1918, the NZAOC had become a critical component of the NZEF’s supply chain, with depots in the UK and the DADOS operating dumps in key operational areas. As the war concluded, the Corps played a crucial role in the demobilisation process, managing the return of surplus equipment, disposal of unserviceable stores, and redistributing serviceable assets to remaining military units and government departments.
The NZAOC continued to support New Zealand’s post-war military commitments until 1921. The lessons learned during the Great War laid the foundation for future developments in ordnance and supply management, shaping the logistics framework of the post-war army.
The role of Quartermasters and the NZAOC in supporting the NZEF between 1915 and 1921 was instrumental in ensuring that New Zealand troops remained equipped and operationally effective throughout the war. Their contributions sustained the force in combat and established enduring logistical principles that continued influencing military store management in the following decades.
Home Service Stores Accounting
On the home front, military authorities pushed for the complete militarisation of stores accounting, aiming to align New Zealand’s system with British Army Ordnance practices. This led to a significant leadership change in 1916, with Major Thomas McCristell replacing James O’Sullivan as Director of Equipment and Stores. Under McCristell’s leadership, the department underwent a comprehensive reorganisation, transitioning into a formal military structure.
By 1 February 1917, the home service New Zealand Army Ordnance Department (NZAOD) and NZAOC were officially established, replacing the Defence Stores Department. This milestone ended 48 years of civilian-led military logistics, marking a shift towards a fully integrated, military-controlled Ordnance service.
Concurrent with the establishment of the Home Service NZAOC, formal Ordnance Procedures were published, and the Regulations for the Equipment of the New Zealand Military were updated. These replaced all previous instructions and formed the foundation for New Zealand’s modern military logistics system.
Conclusion: Towards a Modern Military Stores Accounting System
The period from 1845 to 1918 laid the foundational principles of New Zealand Army stores accounting, evolving from ad hoc militia supply practices to a structured, professional system aligned with British military standards. Early efforts, such as the 1867 Public Stores Act and the establishment of the Defence Stores Department, introduced much-needed oversight and accountability, ensuring military forces were adequately equipped for colonial conflicts and later global engagements.
The early 20th century saw increasing refinement in stores management, with greater formalisation under the Defence Act 1909, the creation of a structured supply organisation, and the introduction of rigorous accounting and inventory control measures. The mobilisation for World War I tested these systems on an unprecedented scale, demonstrating their strengths and the need for further development. The establishment of the NZEF NZAOC in 1915 and the home service New Zealand Army Ordnance Department and Corps in 1917 signified a pivotal transformation, shifting military logistics from civilian oversight to a dedicated military-run system. The experiences of World War I reinforced the importance of accurate, efficient, and adaptable stores accounting systems, setting the stage for continued evolution in the interwar and post-World War II periods. The next part of this study, New Zealand Army Stores Accounting: 1919–1945, will examine how the lessons learned from wartime operations influenced peacetime logistics, the modernisation of accounting frameworks, and the growing role of technology and centralised control in military supply chain management.
Notes
[1] Australian Defence Force, “Logistics Series – Supply,” Australian Defence Doctrine Publication 4.3 (2004): 1.1-1.16.
[4]“The Public Stores Act 1871,” ed. General Assembly of New Zealand (Wellington, 1871).;”Lieut-Colonel Edward Gorton,” New Zealand Gazette, Issue 1, 26 January 1872, 619.
[11] Peter Cooke and John Crawford, The Territorials (Wellington: Random House New Zealand Ltd, 2011), 153.
[12] Paul William Gladstone Ian McGibbon, The Oxford companion to New Zealand Military History (Auckland; Melbourne; Oxford: Oxford University Press, 2000, 2000), 369.
[13] “Regulations (Provisional) for the Military Forces of New Zealand “, New Zealand Gazette 5 May 1911.;
The history of field cooking in New Zealand’s military from the 19th to the early 20th centuries showcases a journey marked by resilience, ingenuity, and progress. Initially, the New Zealand military relied on the sometimes-questionable ability of regimental cooks, who managed to provide sustenance for the troops despite adverse conditions and makeshift equipment. However, the need for more efficient cooking solutions became apparent as the military evolved into a Territorial Force.
The introduction of mobile field kitchens, inspired by innovations such as Karl Rudolf Fissler’s “Goulash Cannon,” represented a significant advancement. Nonetheless, the ingenuity of a New Zealand Territorial Officer truly revolutionised New Zealand Military field cooking with the creation of the “Salamander” cooker. Renowned for its remarkable efficiency and versatility, this cooker enabled the preparation of large quantities of food with minimal fuel consumption.
Initially compared to other models from England, like the Lune Valley and Sykes cookers, the Salamander’s superior efficiency, fuel economy, and suitability for New Zealand’s unique conditions quickly set it apart. The New Zealand Defence Department’s subsequent procurement of additional units underscored the Salamander cooker’s pivotal role in New Zealand’s military catering capabilities.
Although the outbreak of World War I shifted priorities, the innovations and lessons from this period laid a crucial foundation for New Zealand’s future military logistics and catering practices. This commitment to enhancing soldiers’ conditions through improved field cooking solutions highlights New Zealand’s dedication to adaptability and innovation in military operations.
Volunteer to Territorial
In the 19th and early 20th centuries, participants in New Zealand’s volunteer encampments relied heavily on the unwavering dedication of regimental cooks for their sustenance. Undeterred by the elements, these cooks operated makeshift camp kitchens, often little more than shallow trenches dug into the ground over which they balanced pots and pans. Despite the challenges of these temporary structures, which required significant setup and operation time, the cooks persevered. Meals, though taking up to four hours to prepare, were a testament to their resourcefulness and commitment.
Efforts to create mobile, horse-drawn kitchens had been ongoing, with one of the earliest and most successful examples being designed in the late 1800s by a young German named Karl Rudolf Fissler. Fascinated by steam engines, Fissler developed the Feldkochherd or Feldküche by 1892, a mobile field kitchen with a unique boiler system. This innovation, quickly nicknamed the “Goulash Cannon” or ‘Gulaschkanone’ due to the furnace tube’s resemblance to a cannon barrel, allowed for the preparation of complete menus. Inspired by Fissler’s invention, France and England soon created their own versions of the Goulash Cannon.
As New Zealand’s military transitioned from a volunteer force to a Territorial Force, the lessons from the war in South Africa remained fresh. The importance of not only ammunition supply but also the supply of hot rations was crucial, as it could be the deciding factor in morale and battle effectiveness.[1] This ensured that the quest for more efficient methods of sustaining troops remained a priority. Initially looking to England for solutions, New Zealand ultimately developed a local alternative. This homegrown innovation propelled the nation to the forefront of field cooking technology, demonstrating its commitment to improving its military personnel’s conditions and its ability to adapt and innovate.
The early Territorial years
The Defence Act of 1909 disbanded the existing volunteer forces and established the Territorial Force, supported by conscription. A pivotal moment in this reform came with the appointment of Major General Alexander Godley as Commandant of the New Zealand Military Forces in December 1910. Under his leadership, the military’s organisational structure was revitalised, and key command and staff appointments were made. As the army reorganised, it became clear that a modern catering system was necessary to support the large numbers of men entering camps and training together. To manage the procurement and distribution of rations, the New Zealand Army Service Corps (NZASC) was officially designated as a unit of the Territorial Force on 12 May 1910. However, the responsibility for cooking rations remained with the regimental cooks.
Regimental cooks in the latter part of the 19th century and early 20th century were masters of improvised field cooking. They were skilled at building a remarkable range of makeshift field stoves and ovens, using wood, oil or coal for fuel. They prepared meals in Aldershot ovens and trenches, or makeshift walls constructed from bricks mortared with mud, using frying pans, 8 and 20-gallon boilers, and camp kettles. In October 1912, forty-seven candidates from the Territorial Army were selected for an intensive month-long training course at Trentham to improve the standard of cooking across the New Zealand Forces. This pioneering course covered kitchen work and cooking techniques suitable for field conditions, including practical exercises. Although these methods were effective, they were also time-consuming, required considerable effort from the cooks, and were static and unsuitable for an army on the march.
Single Filed Oven (Aldershot Oven) School of Cookery Camp, Trentham 1912. Joseph Zachariah, DONZ Collection
Long trenches with camp kettles and hot plate. School of Cookery Camp, Trentham 1912. Joseph Zachariah, DONZ Collection
In March 1911, a mobile cooking solution was proposed to New Zealand when Wellington engineering firm Richardson Blair and McCabe Limited, the sole New Zealand agents for the Lune Valley Engineering Company of Lancaster, England, sent a copy of the 1910 Lune Valley Portable Field Cooker catalogue to James O’Sullivan, the New Zealand Director of Military Stores. O’Sullivan then forwarded it to the Quartermaster General (QMG) for consideration. A year later, in March 1912, Richardson Blair and McCabe Limited followed up with the 1911 Lune Valley Engineering catalogue. The QMG acknowledged receipt on 12 March 1912, noting that the catalogue’s contents had been reviewed and would be considered should the Defence Department require any of the items listed.[2] Although the New Zealand military seemed uninterested in cooking technologies, officers posted to England noted the latest innovations, which they used to develop a broad user requirement for the New Zealand Military Forces.
While attending Staff College at Camberley in 1912, Major George Spafford Richardson of the New Zealand Staff Corps (NZSC) submitted a report regarding field cooking ovens to the New Zealand Government. Richardson noted the advanced cooking arrangements at various Territorial Camps, attributing the improvement mainly to the quality of ovens. One such oven, observed with the Berks Yeomanry, particularly caught his attention — the ‘Tortoise oven,’ capable of cooking for 600 men. Its lightweight and portability, even during marches, impressed Richardson, who advocated for similar ovens in New Zealand.
Tortoise Field Cooking Ovens for Camp purposes, No 3. Archives New Zealand R11096710 Cooking equipment – Cooking ovens as used by Imperial troops re – Obtaining for use in New Zealand
On 15 August 1912, Major Richardson’s report reached the New Zealand Defence Department, prompting Major General Godley to recommend to Cabinet the acquisition of 16 ‘Tortoise Ovens’ for the Territorial Force’s Annual Training Camps. This proposal was swiftly approved on 7 September 1912, with £480 allocated for the purchase.
To expedite the acquisition process, a cable instructing the procurement of the ovens was dispatched from the Prime Minister’s office to the High Commissioner in London on 9 September. Major Richardson was tasked with determining the specific requirements, reaching out to Major Lewis Rose of the Berkshire Yeomanry for details on the ovens mentioned in his report. By 14 October 1916, Major Rose confirmed his regiment’s use of Portway’s Portable ovens, No 3, and expressed satisfaction with their performance. He provided Richardson with the manufacturer’s contact information and a catalogue.
Informed by Major Rose’s feedback, Richardson told the High Commissioner that the ‘Tortoise Ovens’ were suitable for stationary camps and marches. He cautioned against considering a wheeled cooker currently undergoing British army trials, citing its limited utility and advising awaiting improvements. Subsequently, on 18 October, Tortoise Stove Works of Halstead Essex submitted a quotation for 16 Tortoise Field Cooking Ovens, No 3, with five shelves, at a total cost of £441.13.9. They offered to conduct final inspections within six weeks of acceptance, facilitating onward delivery to New Zealand.
Despite his preferences, Richardson conceded that he would like Colonel Alfred William Robin to inspect the ovens before making any purchase decision. Colonel Robin was New Zealand’s most experienced officer at the time. He had served as a volunteer since 1878, and in September 1899, he was commissioned into the New Zealand permanent forces. Notably, he commanded the first New Zealand contingent to South Africa. In December 1906, Robin was appointed to the newly established Council of Defence as Chief of the General Staff, becoming the first colonial to hold the country’s highest military position. Upon Godley’s appointment as the commandant of the New Zealand Forces, Robin assumed the role of adjutant and QMG.
In February 1912, Robin became the New Zealand representative on the Imperial General Staff at the War Office in London. During this time, he actively participated in discussions regarding training dominion forces. Additionally, he studied ordnance, administrative services, and the movement of troops by land and sea.[3] Moreover, Robin prepared a mobilisation scheme for dominion territorial forces as part of his duties. His extensive experience and expertise made him an asset in military matters, including evaluating equipment such as ovens.
Concurrent with Richardson’s reports, Robin thoroughly evaluated cookers and travelling kitchens and their suitability for use by the New Zealand Forces. In a report sent to Headquarters New Zealand Forces on 15 November 1912, Robin identified five classes of cookers and travelling kitchens for evaluation purposes during his investigation of field cookers.
Class 1 – Cookers or Kitchens carried on “General Service” or Forage wagon, cooking while on the march.
Class 2 – Cookers, Stove or ovens for cooking while in camp, but not adapted to cook on the march.
Class 3 – Travelling Kitchens on special vehicles, either limbered or on a single wagon, cooking while on the march.
Class 4 – Cookers or Kitchens above named using oil or paraffin as a fuel.
Class 5 – Cookers or Kitchens above named using wood, coal, coke or any consumable material as fuel.
Based on these classes, Robin summarised his report and his findings as follows.
If to burn Oil Fuel, should not be sent to New Zealand.
If not suitable for cooking on the march, but only for fixed camps. What space and weight are they for Transport purposes?
There are several reputable firms in New Zealand that make all classes of fixed stoves and ranges. These could be made in New Zealand, suitable to local conditions at less cost and saving freight from England.
Are cooking utensils included in the cost?
How many men will No 3, as per tender, cook for?
These stoves are excellent for Officers and Non-Commissioned Officers Mess at Yeomanry and Territorial Camps, where even the rank and file are catered for as if in a hotel. Here, for roast purposes, they may cook for 250, but in New Zealand, where men consume more than double the quantity of meat, their capacity would only be half at most of the above.
Such stoves or cookers are not a government issue. Regiments buy for themselves.
Robins’s main contention was that New Zealand could best produce cookers for fixed camps.
Robin recommended against the ‘Tortoise Ovens,’ stating that while they were suitable for specific cooking tasks, they fell short of meeting New Zealand’s requirements. Instead, he proposed considering either the War Office pattern Traveling kitchen, which was still under development, or a similar piece of equipment developed by Captain Arthur Sykes, Quartermaster of the Princess Victoria (Royal Irish Fusiliers). In Robin’s opinion, both options offered excellent features that better suited New Zealand’s needs.[4]
As Robin’s reports underwent analysis by the Defence Staff in Wellington, attention turned to the impending Brigade camps. A December 1912 inventory of camp equipment revealed a shortage of cooking implements across all districts. Consequently, the QMG instructed the Director of Equipment and Store to seek quotations for 43 Aldershot Cooking Ovens with dishes.[5] The distribution plan allocated 12 ovens to each of the Auckland, Canterbury, and Otago Districts, with seven designated for the Wellington district. One Aldershot oven (comprising two parts with two ends) and one baking dish were dispatched from Wellington to each district as samples to facilitate the process. Additionally, quotation forms were provided to enable each district to obtain quotations from local manufacturers. However, due to some local innovation initiated by Lieutenant James Ferdinand Groom Roberts, the Quartermaster of the 5th Wellington Regiment, the requirement and request for tenders were premature and were cancelled in February 1913.[6]
The Salamander Cooker
An engineer draftsman by trade, Roberts possessed extensive military experience, including eight years of service in the 2nd Royal Warwick Volunteer Regiment in the United Kingdom, followed by service in the 1st Battalion Wellington Rifles since 1909. In February 1912, he assumed the role of Quartermaster of the 5th Wellington Regiment. Amidst his varied responsibilities as Battalion Quartermaster and later as Brigade and Coast Defence Supply Officer, Roberts dedicated considerable thought to improving the regimental kitchen. His aim was to create a solution that could efficiently boil the billy while on the march, ensuring that meals could be promptly served when the regiment halted.
To meet these objectives, Roberts sought to develop a solution that was lightweight, sturdy, fuel-efficient, powerful in cooking capabilities, simple to construct, and, above all, mobile. After careful consideration and planning, and concurrent with Richardsons and Robins’s examination of field catering solutions in England, Roberts unveiled his prototype to the Defence Force on 8 November 1912.
With tables set with black-handled knives and forks, enamel plates and mugs, jars of jam, stacks of butter, and loaves of bread, the aroma emanating from Roberts’ Camp Stove tantalised the hungry men, heightening their anticipation for the forthcoming meal. Typically, a meal in a camp setting could take up to four hours to prepare, including the time needed to construct the oven. However, the self-contained cooker that Roberts demonstrated proved remarkably efficient. In just one and a half hours, it produced a meal for an audience of 300. This efficiency was further underscored by the stove’s ability to achieve such results using only one hundred-weight of coal (equivalent to 50kg) while still preparing an impressive array of food consisting of;
Three carcases of mutton
120lbs of fore-quarter beef (approximately 55kg)
45lb of silversides (about 20kg)
Potatoes
Onions
Additionally, it kept 75 gallons (approximately 340 litres) of water boiling. Remarkably, the stove still had the capacity to accommodate another carcase of mutton for roasting easily and steamed two more pots of vegetables.[7]
The demonstration at the Buckle Street Drill Hall was well received, prompting further testing of the cooker in its mobile configuration. This test took place from 29 November to 1 December 1912, during which H Company (Victoria College) of the 5th Regiment embarked on a three-day trek through the hills east of Wellington under field conditions. When the company reached South Makara, dinner consisted of a clear soup, roast beef and mutton, boiled vegetables, boiled plum duff, and jam roll. Other meals throughout the weekend were similarly elaborate and easily digestible, demonstrating the usefulness of Roberts’ cooker.[8]
Roberts 2a Oven (Travelling) for 250 Men. Archives New Zealand R22432833 Cookers – Field- Roberts travelling
Marketed as the “Salamander”, Robert’s cooker was a marvel of simplicity and efficiency, ingeniously utilising every inch of space. Half of each side was a water reservoir, each tank holding approximately 40 gallons (181 litres). These reservoirs provided boiling water for tea and helped retain the oven’s heat. The front halves house the ovens, while on top are the steamers, resembling kerosene tins placed lengthwise in wire baskets. Potatoes and vegetables are steamed with hot water poured in, generating steam for cooking.
The process of cooking a large meal with the cooker was fascinating to observe. After filling the water reservoirs and lighting the fire, the oven was brought to the required heat in about 20 minutes. Then, trays of meat were placed inside the ovens, and pans of peeled potatoes went into the steamers. The cook’s role then mainly involved stoking the fire and occasionally checking the meat until the meal was ready, ensuring everything was cooked simultaneously.
An advantage of the cooker is its ability to prepare everything simultaneously. Thanks to the heat generated by the boiling water in the tank, preparations can be made in the morning before moving off, and the meal can be cooked as the vehicle travels.
The cooker was designed to be versatile, allowing it to be operated in various setups. It could function either dismounted in a standing kitchen, mounted on a GS Trailer in its mobile configuration, or in its most common arrangement, akin to a field gun and limber. In this configuration, the cooker replaces the gun, while the limber portion houses large food storage compartments capable of carrying up to 250 pounds (113kgs) of meat, 150 gallons (680 Litres) of water, along with provisions such as potatoes, tea, coffee, and cocoa.
When unlimbering, the limber was detached from the cooker wagon with a king bolt and split pin. A strut was then extended from under the second carriage to keep it upright. The cooker stood with its funnel facing forward, protected by a screen against cold winds. Union bolts secured the cooker in position, and footboards allowed the cook to access and operate the oven doors easily.
Behind the cooker, ample floor space allows the chef to work comfortably. Fuel storage boxes were located underneath the rear of the carriage, accessible through floor lids. Every aspect of the cooker was designed to facilitate the cook’s tasks, with easy access to all parts, even while travelling. The detachability of the limber offers advantages such as adjusting to changing wind directions and easy mobility in search of provisions. Both carriages are mounted on sturdy springs for a smooth ride, and the cooker carriage is equipped with a ratchet brake for stability on slopes.[9]
Acknowledging the diverse needs of the military and the necessity to accommodate units of various sizes, the Salamander was available in the following sizes with all models, including transport cart, larder, tank and fuel bunker:[10]
No
To Cook for
Approx Weight
Notes
0
20
1 cwt (50kg)
Without boiler
0a
20
1 cwt (50kg)
With boiler
1a
40
2 cwt (101kg)
With boiler
1b
60
21/2 cwt (127kg)
With boiler
1c
100
3 cwt (152kg)
With boiler
1d
150
4 cwt (203kg)
With boiler
2
200
5 cwt (254kg)
With boiler
2a
250
51/2 cwt (279kg)
With boiler
3
300
6 cwt (304kg)
With boiler
3a
400
7 cwt (355kg)
With boiler
4
500
9 cwt (457kg)
With boiler
5
1000
13 cwt (660kg)
With boiler
Roberts No 4 (Stationary) for 250 Men. Archives New Zealand R22432833 Cookers – Field- Roberts travelling
Headquarters of New Zealand’s Military Forces were impressed with the Salamander cookers and supported by Richardsons and Robin’s reports on developments in the United Kingdom, where units could procure items like field cookers using Regimental funds, General Godley authorised New Zealand units to purchase Salamander cookers under the same arrangement, an option which the 10th Mounted Rifles Regiment took up and acquired their own Salamander cooker. To support the Brigade camps planned for the next Easter, the Defence Department purchased 24 No 4 (500man) Salamander cookers in early 1913.[11]
The initial purchase of 24 Salamander stoves were issued on the proportion of two per regiment in preparation for the Easter Brigade Camps at Cambridge, Oringi, Yaldhurst and Matarae. These proved to be a resounding success, enabling regimental cooking to be carried out in more favourable circumstances. An additional benefit was that the Salamander cookers provided savings in labour and fuel. The savings in fuel were substantial enough to pay for the initial purchase of the cookers, leading to the recommendation that additional cookers be purchased for subsequent camps.[12]
From May 1913, Roberts undertook a series of visits to Australia to demonstrate his ovens. He provided demonstrations to Australian Officers and Quartermasters, including Colonel Selheim QMG, Colonel Dangar, Chief of Ordnance, Captain Marsh, Director of Supplies and Transport, Major Forsyth, Director of Equipment, and Mr Pethebridge, Secretary for Defence, who all expressed their satisfaction at the completeness and success of the “kitchen.”[13]
Roberts Cooker Mounted on GS Wagon for Australian Trials
With interest in the Salamander oven growing, Roberts registered the Salamander Filed Cooker Company (Australasia) in March 1913 with a capital of £3600 in £1 shares and began marketing his range of cookers not only to the New Zealand and Australian Militaries but also as a solution for railway work, contractors, shearers and flax millers’ camps, and even race meetings.[14]
As Roberts developed the Salamander cooker, this was parallel to work undertaken in Australia by Boer War veteran James F. Wiles of Ballarat. Wiles had joined the 7th Australian Infantry Regiment in 1903 and, during his time with this regiment, determined that the cooking system in the field needed improvement. This led him to invent and patent the Wiles Travelling Kitchen and enter competition with Roberts in the Australian market.
Following the success of the Salamander cookers during the 1913 Camps, an additional 11 No 4 (500 Man) and 16 2a (250 man) Salamander cookers were obtained and distributed to all the military districts with the distribution in May 1914 been;
A course of instruction conducted in October 1913, attended by sixty-two territorial soldiers, included training on the Salamander Cooker along with traditional methods.
During the 1914 camps, the Salamander cookers enabled regimental cooking to be carried out under more favourable conditions and again ensured considerable labour and fuel savings. The Salamanders also eliminated the need to provision for large numbers of camp ovens, frying pans, and boilers, the stock of which would have required considerable augmentation due to much of the pre-1914 stock having become unserviceable from past usage.
Providing an additional capability to the Salamanders were two Lune Valley travelling cookers that had been imported using Regimental funds by the 9th (Wellington East Coast) Mounted Rifles. A Sykes travelling cooker from England had also been received from England and allotted to the mounted brigade for the 1914 Takapau camp. [16]
Lune Valley Field Cooker for 500 Men. Archives New Zealand R24764956 Lune Valley Engineering Company, Lancaster – Portable field cooker
Resuming his appointment as QMG on his return from England, Robin requested that the three types of cookers (Roberts, Lune Valley and Sykes) be placed in competition during the Takapau Camp and reported on by a Board of Officers from the Army Service, Medical and Veterinary Corps. For the report, Robins’s terms of reference that the board of offices was to report on were;
Haulage and state of horses etc.
Consumption of fuel per day or meal.
Nature of meals cooked, viz stews, Boils, Roast, Vegetables etc. and state when cooked.
Time of cooking, and if meals are ready at times ordered.
General suitability of the vehicle for NZ Conditions, weight per horse, the width of the track, if suited to road track, if considered strong enough for continued work, or vehicle could be lightened.
Comparison as to ease, or otherwise, of issue of cooked meals, from the cooker to the Unit.
Facilities for carrying any cooked rations and groceries, supply of hot water. Is the stated capacity of each Cooker possible, ie, does a 250-man Cooker etc, actually cook that amount on a colonial ration?
Any other points notices.
On 9 May 1914, the board of officers assembled at Takapau Camp. The board consisted of:
President: Lt Col J Sandtmann, 9th (Wellington East Coast) Mounted Rifles
Members:
Captain N.C Hamilton, ASC
Major A.R Young, NZVC
Major P.R Cook, NZMC
The board inspected and evaluated the three types of cookers, weighing each type’s advantages and disadvantages. However, a full evaluation was not possible due to a shortage of cookers, which necessitated the reallocation of the trial Salamander cooker from the Mounted Brigade to the kitchen of the 7th (Wellington West Coast) Regiment; additionally, severe weather conditions prevented the conduct of the planned travelling trial. Regardless of this, the board’s report was nonetheless submitted to Colonel Chaytor, the Commander of the Wellington Military District. It was incomplete but based on their best observations.
Of the three cookers evaluated, the board concluded that the Lune Valley oil-fed cooker best met New Zealand’s requirements for the following reasons:
Economy of fuel and labour.
Ease of carrying 48 hours supply of fuel on the vehicle itself.
Compactness.
Freedom from risk of spilling.
Routine absence of smoke.
Facilities for adjusting the degree of heat.
Repeated reliability of cooking.
Ease of cleaning.
Despite positive feedback on the Salamander cookers since their introduction in 1913, the board concluded that the Salamander travelling cooker was unsuitable due to its weight and the lack of a mechanism to prevent food from overcooking if troops were late for set mealtimes.
Although the Salamander cooker was not trialled at Takapau Camp in its travelling configuration, D (Mountain) Battery of the Field Artillery had used one during their April camp, which included a trek from Palmerston North to Wellington. They were satisfied with its performance, preparing meals of stews and roasts that were generally ready within one and a half hours of reaching camp. The battery used a mixture of coal and wood for fuel, finding wood more satisfactory than coal for heating.[17]
The test of War
Soldier using a field oven, Egypt. Ref: DA-00639 Alexander Turnbull Library, Wellington, New Zealand. /records/23078026
The declaration of war on 4 August 1914 and subsequent mobilisation shifted all efforts towards providing trained personnel for the New Zealand Expeditionary Force (NZEF). The NZASC expanded its role at home and as part of the NZEF, taking on responsibility for bakeries and butcheries. However, despite ensuring the provision of necessary food items to units, cooking remained the responsibility of each unit. Further, Salamander cookers were purchased for the main mobilisation camp soon established at Trentham; however, it is less certain if units of the NZEF departing for overseas service deployed with Salamander cookers. General Order 312, which detailed the composition and strength of the NZEF, only provided an allocation of General Service (GS) horse-drawn wagons for the use of regimental cooks.[18] By January 1915, it became clear that the New Zealand units encamped in Egypt required field cookers. The NZEF Headquarters in Egypt placed orders through the High Commissioner in London for eight Imperial Pattern cookers. These cookers, supplied by the Lune Engineering Company, were delivered directly to the NZEF in Egypt.
Roberts’ efforts to break into the Australian market in May 1913 proved somewhat successful. The Australian military, benevolent organisations (which then gifted the cookers to individual units), and commercial organisations such as railways, all purchased Salamander Cookers. However, Roberts’ biggest success came after several trials comparing the Salamander Cooker against the Sykes Travelling Kitchen and the Australian Wiles Travelling Kitchen. Roberts won a contract to supply 40 Salamander Cookers to the Australian military.
1st order of 40 Roberts Travelling Cookers for Australia. Archives New Zealand R22432833 Cookers – Field- Roberts travelling
In the spirit of Australian sportsmanship, James Wiles was not pleased with the initial trial results. He convinced the Australian authorities to conduct a second round of trials, which eventfully led to Wiles supplying over 300 of his travelling kitchens to the Australian military during the war.[19]
By May 1915, as new battalions were formed at Trentham, there was a strong desire to equip them as thoroughly as possible, including with travelling cookers. Feedback from the Australians on their Salamander cookers was positive, noting they were satisfactory for infantry use but had limited utility for mounted units.
Robin, now commanding New Zealand forces, strongly advocated for purchasing New Zealand-made equipment, believing it would benefit the units by allowing them to become accustomed to the cookers before deployment. However, the Takapau report still influenced the decision to recommend the Lune Valley Engineeringproduct over the Salamander cooker. Additionally, eight Imperial Pattern cookers from Lune Valley Engineering were already in service with the NZEF in Egypt.
Given these factors, purchasing eight more Imperial Pattern Cookers from Lune Valley Engineering in England was approved. It must be noted that the Lune Valley Engineering Travelling cookers purchased from England in 1915 were manufactured to the Imperil Pattern standard. Not the same pattern as the Lune Valley Engineering cookers trailed in 1914. The main difference was that the cookers trailed in 1914 were oil-fired. In contrast, the Imperial Pattern cooers were multi-fuel and could be fired by wool, coal, or oil.
The Imperial Pattern Travelling Filed kitchen body consists of a rectangular-shaped steel frame covered with steel sheets. The kitchen included two 75-lb capacity Steel pots fitted with trunnion plates and pins that prevented spillage when travelling over rough ground. One steel frying pan fitted with handles was also provided for use when one of the pots was removed. The body was also fitted with two roasting or baking ovens fitted with baking tins; under each oven was a receptacle for drying green wood. It fitted with a central fire grate with two funnels that could be folded down for travelling. A shovel, rake, poker, lifting bar and stirring rake carried on buckets attached to each side of the body were also provided. A limber was also provided with an additional two stew pots and storage space for rations and condiments and could be used as a serving area.
Soldiers preparing food, 1000 yards of the front line, Colincamps, France. Ref: 1/2-013114-G. Alexander Turnbull Library, Wellington, New Zealand. /records/23131784
The failure to support the New Zealand industry by adopting the Imperial Pattern Cooker was a wise decision for New Zealand regarding training and logistics. The NZEF’s main contributions to the war effort were an Infantry Division and a Mounted Brigade. Although these formations were small and primarily equipped similarly to their British and Imperial counterparts, their contribution and quality far exceeded their size. Unlike Australia and Canada, which had the mass and industrial capacity to field national-specific equipment, New Zealand did not have this luxury.
A Wellington Regiment’s field kitchen near the front line, World War I. Ref: 1/2-013518-G. Alexander Turnbull Library, Wellington, New Zealand. /records/22696605
Roberts continued to supply cookers to the New Zealand Military throughout the war, equipping the numerous training camps, hospitals, and rehabilitation facilities necessary to support the war effort at home. However, his focus shifted from mobile kitchens to static ones. Following the war’s end in 1918 and the rapid demobilisation and reduction of forces in the interwar period, there was little need for new equipment until existing stockpiles were depleted. It is possible that some Roberts Salamander travelling cookers remained in use with New Zealand’s Territorial Regiments post-1919, but no evidence has been found to support this.
While Roberts’ Salamander Kitchen was an excellent product, it would have been logistically challenging to support it on the other side of the world during wartime. Suppose Roberts had had a few more years to market and improve his product, increase production output, or issue licences to overseas manufacturers. In that case, he might have achieved the same success as Wiles did in the 1940s with the Wiles Junior Field Kitchen, which was adopted by New Zealand in 1952 and remained in service until the 1980s.
Conclusion
In conclusion, the evolution of field cooking in New Zealand’s military from the 19th to the early 20th centuries reflects a remarkable journey of innovation, adaptation, and perseverance. Initially relying on the resourcefulness and commitment of regimental cooks, who worked under challenging conditions with makeshift equipment, the New Zealand military recognised the need for more efficient and practical solutions as they transitioned to a Territorial Force.
The introduction of mobile field kitchens, particularly inspired by Karl Rudolf Fissler’s “Goulash Cannon,” marked a significant advancement. However, New Zealand ultimately developed its own innovative solution with the “Salamander” cooker, designed by Lieutenant James Ferdinand Groom Roberts. This cooker showcased remarkable efficiency, versatility, and practicality, capable of quickly preparing large quantities of food with minimal fuel. Its success in various camps and demonstrations underscored its value and led to widespread adoption within the military.
Despite initial competition and comparisons with other cookers, such as the Lune Valley and Sykes models, the Salamander’s advantages in efficiency, fuel economy, and suitability for New Zealand’s conditions were evident. The Defence Department’s support and procurement of additional units further cemented its role in enhancing military catering capabilities.
The onset of World War I shifted priorities, yet the lessons learned and innovations developed during this period laid a foundation for future military logistics and catering practices. The dedication to improving soldiers’ conditions through better field cooking solutions exemplifies New Zealand’s commitment to adaptability and innovation in military operations.
Notes
[1] Clayton, A. (2013). Battlefield Rations: The Food Given to the British Soldier For Marching and Fighting 1900-2011, Helion.
[2] (1911). “Lune Valley Engineering Company, Lancaster – Portable field cooker.” Archives New Zealand Item No R24764956.
[4] (1912). “Cooking equipment – Cooking ovens as used by Imperial troops re – Obtaining for use in New Zealand.” Archives New Zealand Item No R11096710.
[5] The Aldershot Oven comprised two sheets of iron, approximately 1500mm long, rolled into a semi-circular shape. Each sheet is reinforced on each end and in the middle with an iron bar riveted to it. One sheet is slightly larger than the other, with a lip that slips under the rim of the other sheet. The oven includes two semi-circular ends. The Aldershot oven was a ‘ground oven’, in which the fire burns in the oven and must be raked out before the bread is put in. The bread is baked by the heat retained in the oven’s walls. (1910). Manual of military cooking, Prepared at the Army School of Cookery. London Printed under the authority of His Majesty’s Stationery Office by Harrison and sons.
[6] (1912). “Cooking equipment – Cooking ovens supply to be obtained locally.” Archives New Zealand Item No R11096711.
[8] (1912). Territorials. Evening Post, Volume LXXXIV, Issue 133. Wellington.
[9] (1915). Travelling Cooker Operated in Camp. Herald No 12149(Melbourne, Vic). Melbourne, Vic.: 1.
[10] (1915). “Cookers – Field- Roberts travelling.” Archives New Zealand Item No R22432833.
[11] (1912). “Cooking equipment – Field cooking ovens – For use of units in camp or at manoeuvres.” Archives New Zealand Item No R11096715.
[12] (1913). “H-19 Report on the Defence Forces of New Zealand for the period 28 June 1912 to 20 June 1913.” Appendix to the Journals of the House of Representatives.
[13] (1913). FEEDING AN ARMY. Age (Melbourne, Vic. : 1854 – 1954). Melbourne, Vic.: 10.
[15] O’Sullivan, J. (1914). “Report of the Director of Equipment & Stores for the year ending 31 March 1914.” Archives New Zealand Item No R22432126.
[16] (1914). “H-19 Report on the Defence Forces of New Zealand for the period 20 June 1913 to 25 June 1914.” Appendix to the Journals of the House of Representatives.
[17] (1915). “Cookers – Field- Roberts travelling.” Archives New Zealand Item No R22432833.
[18] (1914). Troopships; Embarkation Orders; Daily Field States; and a large chart of ‘New Zealand Expeditionary Forces – Personnel’ as at 1 June 1915). Archives New Zealand Item ID R23486740. Wellington.
[19] (1915). THE CAMP COOKER QUESTION. Age (Melbourne, Vic. : 1854 – 1954). Melbourne, Vic.: 6.
“If you were an army cook on leave and met some of the troops accompanied by their girlfriends, wives or mothers, which would you rather hear them say: “There’s the chap who turns out the great meals I’ve told you about”; or, “That’s the bloke who murders good food?”
Question placed to trainee cooks by Sergeant-Cook Instructor Bourke (Paddy to all the camp) at Waikato Camp, 1942
Over the last two hundred years, the adage attributed to Napoleon, “An army marches on its stomach,” underscored the paramount importance of sustenance in military operations. In the annals of the New Zealand army, this principle has been diligently upheld, with meticulous attention paid to ensuring soldiers are well-fed, notwithstanding the challenges posed by varying locations and conditions. Establishing the New Zealand Army Service Corps (NZASC) units during the tumultuous periods of the First and Second World Wars is a testament to this commitment. NZASC units were principally charged with baking bread, butchering meat, and procuring and distributing fresh and packaged provisions to frontline units, playing a pivotal role in sustaining the morale and effectiveness of New Zealand forces during these conflicts. Even in more recent conflicts, such as those in Southeast Asia during the 1950s and 60s, New Zealand troops operated on ration scales notably more generous than their British counterparts, a testament to the nation’s dedication to the well-being of its service members. However, despite the recognition of logistical efforts in military history, a notable gap remains in the literature concerning the contributions of New Zealand Army cooks. While Julia Millen’s comprehensive work, Salute to Service: A History of the Royal New Zealand Corps of Transport, acknowledges the significance of Cooks from when they became part of the RNZASC in 1948, scant attention has been paid to the preceding 103 years, from 1865 to 1948.
This article draws upon primary sources and aims to redress this oversight by delving into the hitherto unexplored realm of New Zealand Army catering. By shedding light on the endeavours of these unsung culinary heroes, it seeks to enrich our understanding of the multifaceted efforts required to sustain a fighting force, thereby honouring their indispensable contributions to New Zealand’s military heritage.
Since the first New Zealand Militias were created in 1845, there was always a need to feed the militias when called out for service. Given the nature of Militia service and the fact that they would not serve far from their home location, their messing requirements would have been minimal. Some individuals would likely have been selected from within the ranks to collect any rations provided and prepare meals.
With the advent of the volunteer era in 1858, the New Zealand military became a mixed force of Infantry, Cavalry and artillery who, on occasion, would assemble for annual camps where units within a district would assemble and conduct combined training. While rations were paid through District Headquarters and Defence Stores, messing arrangements would be rudimentary, with men selected from within the ranks preparing the meals from the rations sourced from local vendors. This situation was mirrored in the Permanent Militia, which had staffed coastal defence forts and the military depot at Mount Cook in Wellington since the 1880s.
During New Zealand’s involvement in the war in South Africa, the issue of messing arose as large numbers of mobilising men were stationed in camps. Messing arrangements involved a combination of civilian contractors and regimental cooks. However, an inquiry into soldiers’ comfort, housing, and victualling at the Newtown Park Camp and Volunteer Billets revealed widespread dissatisfaction. Numerous complaints were lodged regarding the quality and quantity of rations provided, the low standard, and, at times, the lack of meals prepared by contractors and regimental cooks.[1] In South Africa, rations, following the British scale, were supplied by the British Army Service Corps (ASC), supplemented by fresh mutton acquired from the enemy and cooked by members of the contingent.[2]
After the conclusion of the South Africa War, interest in the military surged, prompting a reorganisation of the volunteer movement into a more robust and structured system of regiments and battalions. Despite discussions in 1904 regarding establishing a New Zealand Army Service Corps (NZASC), no decision was indicated in the Commandant of the Forces’ annual report on its formation.[3]
Further reorganisation in 1908 saw the ASC matter addressed by the Adjutant General, with discussions continuing into 1909. The Defence Act of 1909 disbanded volunteer forces and established the Territorial Force, supported by conscription. Major General Alexander Godley’s appointment as Commandant of the New Zealand Military Forces in December 1910 provided momentum for reform. In his first year, Godley revitalised the military’s organisational structure, made crucial command and staff appointments, and laid plans to develop the NZASC, which, though officially designated in May 1910, remained only a force on paper.[4]
Despite the Defence Stores Department’s existence since 1869, an ASC nucleus was lacking for forming new units. The proposed NZASC envisioned eight Transport and Supply Columns, divided into Mounted and Mixed Brigade units allocated to each of New Zealand’s four Military Districts and was to be organised by British ASC officer Henry Owen Knox, who arrived in New Zealand in June 1911 and later supported by four ASC officers and Warrant Offices from early 1913. While the NZASC would handle the procurement and distribution of rations, receipt and cooking remained a Regimental responsibility.
Under Godley’s command, the Territorial Army underwent rapid organisation, culminating in the inaugural brigade camps held in 1913. During these camps, the newly established NZASC established its initial depots, receiving supplies previously ordered by the Quartermaster General based on expected strength states and ration scales.
Forty-seven candidates across the Territorial Army were selected in October 1912 to undergo a comprehensive month-long training at Trentham. This pioneering catering course encompassed kitchen work and cooking techniques for field conditions, including practical exercises such as constructing and operating field ovens, fry pans, 8 and 20-gallon boilers and camp kettles.
Of the initial candidates, thirty-eight successfully qualified to supervise cooking for a regiment, with an additional seven attaining certification as company cooks. Unfortunately, two candidates were unable to qualify due to illness. For the 1913 camp, the establishment allowed for a Sergeant Cook per regiment, each granted an additional allowance of 1 Shilling 6 Pence a day (equivalent to 2024 NZD $16.16), while qualified company cooks received 1 Shilling a day (equivalent to 2024 NZD $10.10). Those who served as cooks during the camps were excused from further military training for the rest of the year.[5]
At Trentham, an additional course of instruction was conducted in October 1913, attended by sixty-two territorial soldiers. Thirty-two qualified as competent to supervise cooking for a regiment, making them eligible for appointment as sergeant cooks if vacancies existed within their units. Twenty-seven soldiers qualified as assistant or company cooks; unfortunately, three did not meet the qualifications.
By the end of 1913, this initiative provided the New Zealand Military with a potential pool of 104 trained cooks. However, it was recognised that further efforts were necessary to ensure a sufficient number of cooks would be available to meet the messing needs of the Territorial Force in the event of mobilisation.[6]
The declaration of war and subsequent mobilisation halted any plans for further peacetime training of cooks, as all efforts shifted towards providing trained personnel for the New Zealand Expeditionary Force. The NZASC expanded its role at home and as part of the NZEF, taking on responsibility for bakeries and butcheries. However, despite ensuring the provision of necessary food items to units, cooking remained the responsibility of each unit. Cooks were trained at the Army School of Instruction at Trentham, with further training conducted at NZEF camps in the United Kingdom.In New Zealand, military and civilian cooks fulfilled the necessary messing functions at various mobilisation and Territorial Camps, while unit cooks supported units in the field.
Cooks with first frozen mutton received in the desert during WWI. Hood, D : Photographs relating to World War I and II. Ref: 1/2-067444-F. Alexander Turnbull Library, Wellington, New Zealand. /records/23212994
Wellington Regiment cooker, and men, within 1000 yards of the front line, Colincamps, France. Royal New Zealand Returned and Services’ Association :New Zealand official negatives, World War 1914-1918. Ref: 1/2-013209-G. Alexander Turnbull Library, Wellington, New Zealand. /records/22604005
During the interbellum period, the Army School of Instruction in Trentham ceased operations in 1921, with few records of formal training for Army cooks until 1938.
In 1937, the Special Reserve Scheme was introduced to provide personnel for the coast defence batteries and three infantry battalions of Fortress troops. Under this scheme, single soldiers underwent three months of continuous training, followed by a three-year commitment to attend training for 10 days annually, with an obligation to report for service within New Zealand in the event of a national emergency. During their three months of training, they were also allowed to attend technical college, free of charge, on a course of their choice. Facilitating the necessary training, the Army School of Instruction (ASI) was re-established at Trentham, supported by District Schools of Instruction (DSI) at Narrow Neck, Trentham, and Burnham.[7]
The first account of cooks participating in this training scheme saw a batch of seventy-two, nine of whom were cooks, enter Trentham in August 1938 for their initial military training, beginning their vocational training in January 1939 with three of the cooks going to Narrow Neck in Auckland and the other six to Fort Dorset.[8] Reviewing the work of the officers and men under his command, the Officer Command the Central Military District, Colonel E Puttick, commented in April 1939 that “there had never been any complaint about the food, and it was clear that the special reservists who had taken cookery training as their vocational course in the Army Training School at Trentham had received excellent instruction”.[9]
While Colonel Puttick may have been satisfied with the catering arrangements in his district, there was dissatisfaction with the quality of rations and cooks in the northern and Southern Districts. In May 1939, reports of sub-standard rations, the performance of civilian cooks at territorial Camps resulting in their packing up and walking out mid camp and the refusals of Territorial soldiers to work on mess fatigue parties led the District Commander, Colonel P.H Bell to call an all-day conference with his Quartermaster and Quartermaster Sergeants to consider the Army’s food problems, including the quality of rations and most importantly how to resolve the fundamental problem that the Army had no cooks of its own, engaging civilians for the period of camps. [10] In the Northern District, a deputation of civilian cooks led by Mr W. R Connolly, a cook with 37 years’ experience of cooking in military camps, went directly to the officer of the Star Newspaper with their grievances following a ten-day camp with A Squadron of the 4th Mounted Regiment. Joining the squadron on 3 May at Cambridge, they deployed to Rotorua, Tauranga, and Paeroa, finishing up at Narrow Neck on 12 May. The cook’s issue was that they were civilians contracted to work in a fixed camp and not on the march, and they were at much reduced rates than they had received before the depression.[11]
Despite these challenges, the outbreak of the Second World War in September 1939 prompted a renewed focus on army catering. On the declaration of war, it was decided that New Zealand would contribute an Expeditionary Force. Initially, a “Special Force” was planned, with one battalion in each of the three military districts. The Special Force was later expanded into the 2nd New Zealand Expeditionary Force (2 NZEF).
Three weeks before the Special Force encamped at Trentham, Acting Prime Minister Mr Peter Fraser and Minister of Defence Mr Frederick Jones visited the site to inspect preparations for the new mobilisation camp. During their visit, the Commandant of the ASI, Major J I Brook, hosted them for lunch. Impressed by the meal, they specifically requested the Regular Force Mess diet sheet and received positive feedback from regular soldiers on the meal quality. The Ministers inquired about the possibility of providing similar meals to the men of the Special Force. In response, Major Brook suggested that providing the same meals to the Special Force could be achieved if cooks were available and ample rations were provided. Following this discussion, permission was granted to establish an Army School of Cookery under the ASI.[12]
By December 1939, under the tutelage of a fully qualified army cookery instructor, the first batch of thirty-two men had completed their training at the Army School of Cookery, with a second batch completing their training on 8 December. Initial training was on the standard equipment found in any camp, typically three ovens able to bake for 120 men. Once qualified in the basics of camp cooking, training on the Portable Cooker No. 1 and other field cookery followed.[13]
As the 2NZEF established itself in Egypt, the significance of quality cooking was duly recognised. Although the Cooks selected for the First Echelon underwent training courses at the Trentham School of Cookery, they were not qualified cooks under Middle East conditions. They required instruction on breaking down bulk rations and handling food in the field, so arrangements were made to train New Zealand cooks at the Army School of Cookery in Cairo. Additionally, the services of a non-commissioned officer (NCO) from the 7th British Armoured Division was enlisted as an instructor to the 2 NZEF under the supervision of the Divisional Supply Column officer. With the second Echelon diverted to England, General Freyberg consulted the manager of the Lyons chain of restaurants, who was an adviser to the War Office on army catering, with arrangements made with the War Office in London for the secondment of four NCOs to the 2 NZEF to form the nucleus of the 2 NZEF cookery school. These NCOs accompanied the Second Echelon troops from England to Egypt.[14]
A typical New Zealand field cookhouse in the desert during World War II. New Zealand. Department of Internal Affairs. War History Branch :Photographs relating to World War 1914-1918, World War 1939-1945, occupation of Japan, Korean War, and Malayan Emergency. Ref: DA-00798-F. Alexander Turnbull Library, Wellington, New Zealand. /records/23050225
With this reorganisation and expansion, the NZEF cookery school conducted thorough training and testing for cooks. Starting from February 1941, all cooks were required to be qualified either at the NZEF school or the Middle East school before being eligible for extra-duty pay.[15]
As the war progressed, the Army School of Cookery at Trentham continued to run regular courses. However, the demand for cooks necessitated the DSIs to conduct cookery instruction to train men as they were called up for the NZEF and Home Defence. In addition to male soldiers training as cooks, from 1939, the first females from Auckland Womans Service Corps were employed as cooks in Papakura Camp to supplement the civilian and military cooks. Although on the Army payroll, the initial female cooks were not considered serving soldiers. By June 1941, fifteen female cooks were working across all the Military districts. However, it was not until July 1942 that approval was given for the New Zealand Women’s Army Auxiliary Corps (WAAC) in New Zealand, formally establishing these female cooks as part of the military establishment.[16]
Cook from the Women’s Army Auxiliary Corps putting meat in an oven to roast, for men at a World War II military camp in New Zealand. New Zealand Free Lance : Photographic prints and negatives. Ref: PAColl-8602-40. Alexander Turnbull Library, Wellington, New Zealand. /records/22895614
By October 1942, three hundred men of the Territorial Force had received training at Ngawahiwaha Camp. The established ratio for cooks to troops was one cook for every 50 men, two for 100, three for 150, and an additional cook for every 100 additional men. Throughout the Army, the standard of cooking, in terms of variety and quality, had seen significant improvement. It was widely acknowledged that a properly trained army cook could secure employment in a civilian hotel or restaurant upon demobilisation.[17]
Sergeant “Paddy” Bourke, veteran army cook, turns the roast. He was in Egypt with the Expeditionary Force of a generation ago; (Evening Post, 13 April 1940). Alexander Turnbull Library, Wellington, New Zealand. /records/17717327
In May 1944, the use of WACs as cooks had become a normalised and essential function of the war effort, with an article in the Dominion newspaper detailing the work of the 65 WAACs on the messing staff of Trentham Camp and providing details of the training of the latest batch of eighteen female cooks who had just completed a three-week cooking course the Trentham ASI.[18]It’s essential to recognise that New Zealand was not operating in isolation but rather observing developments across the armies of the British Empire as they transitioned from the regimental cook system to a more centralised and professional model. In the United Kingdom, the Cook trade was under the control of the Army Catering Corps (ACC) upon its creation in March 1941, forming as a subsidiary element of the Royal Army Service Corps Supply Branch. Australia followed suit in 1943, establishing the Australian Army Catering Corps. Canada took a similar approach, forming the Royal Canadian Army Service Corps (RCASC) Catering Wing at No. 1 Reinforcement Unit in Britain in August 1942 to train cooks for the Army.
A cook with the 22 New Zealand Battalion, stokes up his fire in the forward areas near Rimini, Italy, 21 September 1944 during World War II. New Zealand. Department of Internal Affairs. War History Branch
The Canadian Army’s experience was that many cooks had previously been members of their unit. However, experience revealed that they were not necessarily skilled soldiers and often functioned as poor cooks tasked with feeding their comrades. Consequently, starting in 1942, all cooks were transferred to the RCASC, which then assigned them to the various units they were to serve. This change resulted in a rapid improvement in cooking standards.[19] Although New Zealand had adopted other British logistical organisational changes, such as the formation of the Electrical and Mechanical Engineers, with enthusiasm, it was more reserved about any changes to its cooks, combining cooks into a single corps was not a wartime priority.
In 1944, New Zealand commenced the demobilisation process, which included disbanding the Home Guard and the standing down of elements of the Territorial Force. By the war’s conclusion in 1945, most of the forces stationed at home underwent rapid demobilisation. The 2NZEF was disbanded by 1946, aligning with the downsizing trend seen in many Western militaries. However, despite this size reduction, the Government and the Army hesitated to revert the military to its pre-war dimensions and structure. Instead, they opted to reorganise it into what became known as the Interim Army.
New Zeland Army Order 60/1947 of 1 August 1947 detailed the trade classification and promotion requirements of the Regular Force. This order retained cooks as two specific All Arms trades;
Cooks, Hospital. A Group A trade applicable to All Arms, including the New Zealand Army Nursing Service (NZANS)
Cooks (other than hospital cook). A Group B trade applicable to All Arms, including the NZWAAC
The Commandant of the ASI set the syllabus for the Cooks, hospital, and Cooks (other than hospital cooks). During his period, there was no steward’s trade.[20]
In 1947, three officers and four NCOs were brought out from Britain to raise the standards of catering in the New Zealand Army. This task included providing training and instruction in cooking and catering and guidance on ration scales and meal planning. With the New Zealand Army perceived as too small for a stand-alone Catering Corps, considering that the NZASC was responsible for the Supply function, Butchers and Bakers, it made sense to emulate the Canadian model and bring all cooks under the umbrella of the RNZASC.
To facilitate this transition, the Army Board approved the formation of a Catering Group as a section of the RNZASC. It issued New Zealand Army Instruction (NZAI) 2049 on 15 February 1948 detailing the Supplies and Transport Catering Group (STCG) formation. Initially, the STCG comprised of;
A Staff Officer (Catering) in the Directorate of Supplies and Transport at Army Headquarters.
District Catering advisers (NC0s) on the staff of the Districts Assistant Director Supply and Transport (ADST)
Instructors on the staff of the Army School of Instruction to operate a Catering Wing.
Cooks and kitchenhands on unit peace establishments.
The function of the STCG was to
To train and provide unit cooks and kitchen hands.
Instruction in and supervision of the management of the Army ration scale.
Improvement of standard of food preparation and cooking.
Advice on the installation and instruction in the operation of cooking appliances and kitchen equipment.
Despite NZAI 2049 bringing all army catering services under the jurisdiction of the RNZASC, the Cooks trade remained dispersed among various units. However, this issue was addressed with the implementation of NZAI 2147 in September 1948.[22]
No 2147. SUPPLIES AND TRANSPORT CATERING GROUP, RNZASC NZAI 1319 and 2049 are hereby cancelled.
Approval has been given for the formation of a catering Group in RNZASC. This group will be known as the Supplies and Transport Catering Group (abbreviated title STCG).
The functions of the STCG are – a. To train and provide unit, &c, cooks and messing staffs. b. Instruction in and supervision of the management of the Army Ration Scale. c. The preparation, cooking and serving of all rations. d. Advise on the installation and instruction in the operation of cooking appliances and kitchen equipment. e. Advise on the layout of mess buildings.
Initially the STCG will comprise- a. A Staff Officer (Catering) on the Directorate of Supplies and Transport at Army HQ. b. District catering advisers (NCOs) on the staff of ADs ST District. c. Instructors on the staff of ASI to operate a “Catering Wing”. d. Messing Staff of all units
In order to implement para 3 above, the following action will be taken:- a. From the date of publication of this instruction soldiers classified as “kitchen hands” or “Mess Orderly” will be classified as “probationer cook” or “mess steward” respectively. The terms “kitchen hands” or “mess orderly” will no longer be used. NOTES: – (i) For star classification purposes “probationer cooks” will form the “learner: class of the group “B” trade of cook and will be treated as Group “D” tradesmen (ii) Whenever the term “messing staffs” is used in this instruction, it will included “cooks,” “probationary cooks,” and “mess stewards” b. All cooks, probationer cooks, and mess stewards, other than of the NZWAC, will be posted to RNZASC. c. All messing staffs. including NZWAC messing staffs, in districts will be carried on the establishments of district ASC Coys under the sub heading of STCG. d. OsC Districts will allot messing staffs to units on the recommendations of DA DsST. e. Messing staffs, including NZWAC messing staffs, of Army HQ units will be carried on the establishments of the respective units under the sub heading STCG.
STCG messing staff strengths will be assessed according to unit messing strengths as follows:- a. Unit messing strengths will be taken as establishment strength less 20 per cent (to allow for personnel Living out). b. Cooks. – Cooks will be allocated to units on the following scale: i. One cook per unit all ranks (or portion thereof) on unit messing strength up to a total of 650. ii. One extra cook p er 90 all ranks (or portion thereof) on unit messing strength in excess of 650. iii. One extra cook for each cookhouse in excess of one. iv. In addition, one chief cook (WO or NCO) for each unit. The rank of this WO or NCO shall be dependent on the strength of the messing staff serving in the unit concerned, in accordance with the scale laid down in para 6 below. c. Probationer Cooks:- i. Two probationer cooks to each kitchen where cooking is carried out for messing strength of 65 or under. ii. Four probationer cooks to each kitchen where cooking is carried out for messing strength in excess of 65 d. Mess Stewards: i. One mess steward for each 25 all ranks (or portion thereof) on unit messing strength. ii. In addition, one mess steward for each 6 officers (or portion thereof) on unit messing strength up to a total of 42 officers. iii. When the number of officers exceeds 42, one extra mess steward for each 9 officers ( or portion thereof) on unit strength in excess of 42). iv. Mess stewards in any mess to include at least one NCO, except when total number of mess stewards is less than 3.
In calculating ranks of messing staff, the following guide will be used: In every 69 messing staff OR’s carried on establishment under STCG there may be 21 NCOs from Corporal upwards on the following scale: One Warrant Officer. Two Staff Sergeants. Six Sergeants. Twelve Corporals.
The chief cook in any unit will rank as the senior member of the messing staff, irrespective of the rank of the senior mess steward. He will be responsible for: a. The proper functioning of the messing staff. b. Close co-operation with the unit messing officer. c. Training of probationer cooks.
Amended establishments will be issued shortly.
New Zealand Army Instruction 2147, 15 September 1948
With this new directive, New Zealand Army cooks (NZWAC cooks and stewards, which remained a separate corps but were under technical control of the RNZASC for catering purposes, until 1977 when they joined the RNZASC) were finally consolidated into a single corps, allowing for a standardised training syllabus. Additionally, to enhance the catering function and provide a comprehensive messing service, the Stewards trade was formalised as part of the RNZASC. By the end of 1948, the groundwork had been laid for the RNZASC Catering trade to support the evolving New Zealand army.
In conclusion, the evolution of Army catering in New Zealand from 1845 to 1948 reflects a journey marked by adaptability, innovation, and a commitment to sustaining the morale and effectiveness of New Zealand’s military forces. During this period, New Zealand’s military catering underwent a significant transformation from rudimentary messing arrangements in the early militia days. However, the importance of well-fed troops was consistently recognised, as evidenced by the efforts to improve messing arrangements, the establishment of training programs for cooks, and the integration of civilian and military personnel into the catering function. Despite challenges such as dissatisfaction with rations and the shortage of trained cooks, the New Zealand Army continually sought to enhance its catering capabilities, particularly in response to the demands of wartime mobilisation. The establishment of the Army School of Cookery, the integration of female cooks into the military establishment, and the adoption of international best practices, such as those observed in the British and Canadian armies, demonstrate New Zealand’s commitment to modernising its catering services and ensuring the provision of quality meals for its troops. By consolidating army catering services under the RNZASC umbrella and formalising the Cooks and Stewards trades, the New Zealand Army laid the groundwork for a more structured and professional catering function as the country transitioned into the post-war era. By 1948, the stage was set for the RNZASC Catering trade to play a pivotal role in supporting the evolving needs of the New Zealand army, reflecting a legacy of culinary excellence and dedication to service.
Notes
[1] “Newtown Park Camp (Inquiry into Conduct of),” Appendix to the Journals of the House of Representatives, 1901 Session I, H-19a (1901).
[2] “New Zealand Contingent (No 1): Extracts from Reports by Major Robin, Commanding New Zealand Contingent, to Officer Commanding Forces,” Appendix to the Journals of the House of Representatives, 1900 Session I, H-06a (1900).
[3] J Babington, “Defence Forces of New Zealand (Report on the) by Major General J.M Babington, Commandant of the Forces.,” Appendix to the Journals of the House of Representatives, 1904 Session I, H-19 (1904).
[4] Based on the British logistics system the NZASC was to be responsible for the Transport and the supply of forage, rations and fuel. The supply and maintenance of all small-arms, ammunition, accoutrements, clothing, and field equipment Stores was to remain a responsibility of the Defence Stores Department which in 1917 became the New Zealand Army Ordnance Corps. Robert McKie, “Unappreciated Duty: The Forgotten Contribution of New Zealand’s Defence Stores Department in Mobilising the New Zealand Expeditionary Force in 1914: A Thesis Presented in Partial Fulfilment of the Requirements for the Degree of Master of Arts in History at Massey University, Manawatu, New Zealand” (Massey University, 2022).
[5] “H-19 Report on the Defence Forces of New Zealand for the Period 28 June 1912 to 20 June 1913,” Appendix to the Journals of the House of Representatives (1913).
[6] “Military Forces of New Zealand (Report by the Inspector General of Ther Overseas Forces on the),” Appendix to the Journals of the House of Representatives, 1914 Session I, H-19a (1914).
[7] “H-19 Military Forces of New Zealand, Annual Report of the Chief of the General Staff,” Appendix to the Journals of the House of Representatives, (1938).
[8] “Vocational Training,” Wairarapa Times-Age, , 17 January 1939.
[9] “Military Camps,” Evening Post, Volume CXXVII, Issue 80, , 5 April 1939.
[11] “Walked out Army Cooks,” Auckland Star, Volume LXX, Issue 114, , 17 May 1939.
[12] “Soldier Cooks,” King Country Chronicle, Volume XXXIII, Issue 4856,, 1 November 1939.
[13] “Diet for Troops,” King Country Chronicle, Volume XXXIII, Issue 4856,, 1 December 1939.
[14] William Graham McClymont, To Greece, vol. 4 (War History Branch, Department of Internal Affairs, 1959), 23.
[15] Thomas Duncan MacGregor Stout, New Zealand Medical Services in Middle East and Italy, vol. 12 (War History Branch, Department of Internal Affairs, 1956), 47.
[16] Iris Latham, The Waac Story (Wellington, New Zealand1986), 1-4.
[17] “Moral Builders NZ Army Cooks,” Bay of Plenty Times, Volume LXXI, Issue 13760,, 1 October 1942.
[18] “Waac’s New Role,” Dominion, Volume 37, Issue 207, , 30 May 1944.
[19] Arnold Warren, Wait for the Waggon: The Story of the Royal Canadian Army Service Corps (McClelland, 1961).
[20] “Special New Zealand Army Order 60/1947 – the Star Classification and Promotion of Other Ranks of Ther Regular Force,”(1947).
[21] “New Zealand Army Instruction 2049 – Supplies and Transport Catering Group, Rnzasc,”(1948).
[22] “New Zealand Army Instruction 2147 – Supplies and Transport Catering Group, Rnzasc,”(1948).
